Bakery Chef

Company DescriptionAt Cakeman, we believe every occasion, big or small, deserves a great cake. We strive to make cakes that are freshly made, taste incredible, and bring joy the moment they arrive. Our mission is to make celebrations more joyful and memorable with our high-quality cakes. We are passionate about being the reason someone's happy moment feels...

AtBinge And Blaze Grills, we are creating apremium quick service restaurant conceptwhere quality, innovation and flavor come together. To bring this vision to life, we are looking for anExecutive Chefwho will lead our Research and Development Kitchen with a balance of creativity, expertise and operational leadership.Key Responsibilities• Expertise in...

Company Description IICCM – International Institute of Culinary Arts & Career Management is a distinguished division of Kadlag Patil Education Foundation. Affiliated with City & Guilds, London, UK, and a UGC Recognized University, IICCM is also an ISO 9001:2015 Certified Institute. It is accredited by QMS (Quality Management System) of DAC/Emirates...

Product Creation:Create, prepare, and bake a wide range of baked goods, including breads, pastries, cakes, cookies, and specialty desserts.Recipe Development:Develop new recipes and seasonal menu items, modify existing ones, and stay updated on culinary trends.Quality Assurance:Ensure the consistency and high quality of all baked products and desserts,...

Plan, implement and manage daily operations. - Understand visitors' preferences and make suggestions based on findings. - Prepare a wide variety of goods such as Candy, Lollipop etc. - Monitor supplies and ingredients necessary for daily operations. - Check quality of material and condition of equipment. - Maintain a clean cooking station. - Adhere to health...

**Maintain high-quality standards**: The Head Baker ensures all baked goods meet the bakery's quality standards for taste, appearance, and consistency. - **Manage inventory and budgeting**: They're responsible for ordering ingredients, managing stock levels, and staying within budget. - **Develop and test new recipes**: Head Bakers may create new dishes or...

Prepare and bake a variety of goods including breads, cakes, pastries, cookies, and desserts. - Develop new recipes and seasonal items in coordination with the Head Chef. - Ensure all baked items meet quality, taste, and presentation standards. - Maintain inventory of baking supplies and coordinate with procurement for restocking. - Oversee daily baking...

Require a skilled Bakery chef specializing in all breads Pay: Up to ₹18,000.00 per month Schedule: - Rotational shift Supplemental pay types: - Commission pay **Experience**: - total work: 1 year (preferred) Work Location: In person

We are currently looking for a passionate and enthusiastic Intern/ Bakery chef to join our team at Vienna Loaf, the sister company of Baimudan. Vienna Loaf is a cloud kitchen focused on creating unique and interesting bakes and viennoiseries. Our concept emphasizes mindful baking, offering a range of gluten-free and vegan options alongside classic...

We are currently looking for a passionate and enthusiastic Intern/ Bakery chef to join our team at Vienna Loaf, the sister company of Baimudan.Vienna Loaf is a cloud kitchen focused on creating unique and interesting bakes and viennoiseries.Our concept emphasizes mindful baking, offering a range of gluten-free and vegan options alongside classic treats.This...

Pastry & Bakery will do the production of the most creative pastries and deserts, for the enjoyment of our guests. You will also supervise, plan, organize, direct, and participate in the centralized production of highly specialized bakery and pastry menu items. The Sous Chef will also take on the responsibility of organizing and leading training sessions for...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. **Qualifications**: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Bakery & Pastry skills / good hygiene knowledge

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

Company DescriptionIICCM – International Institute of Culinary Arts & Career Management is a distinguished division of Kadlag Patil Education Foundation. Affiliated with City & Guilds, London, UK, and a UGC Recognized University, IICCM is also an ISO 9001:2015 Certified Institute. It is accredited by QMS (Quality Management System) of DAC/Emirates...