Commis I

2 weeks ago


Goa, India Marriott International Full time ₹ 2,00,000 - ₹ 2,50,000 per year

Additional Information

Job Number

Job CategoryFood and Beverage & Culinary

LocationCourtyard Goa Colva, Colva Beach Road, Goa, Goa, India, 403708

ScheduleFull Time

Located Remotely?N

Position Type Non-Management

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Courtyard, we're passionate about better serving the needs of travelers everywhere. It's what inspired us to create the first hotel designed specifically for business travelers, and it's why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We're looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve – all while having fun.

In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.


  • Commis I- Goan

    2 weeks ago


    Goa, Goa, India Copperleaf Full time

    **Job Summary**: We are looking for passionate and hardworking Commi -I Goan Cook to join our fast growing, multi-cuisine restaurant in Goa. **Duties and responsibilities**: - Prepare food for guests while following guidelines laid out, ensuring the quality and quantity as per the restaurant standards and state regulations. - Fulfill guest orders in a...

  • Commis I- Tandoor

    4 days ago


    Goa, India Copperleaf Full time

    **Job Summary**: We are looking for passionate and hardworking Commi -I Tandoor Cook to join our fast growing, multi-cuisine restaurant in Goa. **Duties and responsibilities**: - Prepare food for guests while following guidelines laid out, ensuring the quality and quantity as per the restaurant standards and state regulations. - Fulfill guest orders in a...

  • Commis

    6 days ago


    Goa, India The Postcard Hotel Full time

    Job Description – Commis II / Commis III / Commis I Responsibilities:Assist the Production team in food preparation and perform related duties in the kitchen.Prepare fresh ingredients for cooking according to recipes and menu requirements.Carry out tasks assigned by the Sous Chef, Executive Chef, or Chef de Partie in any section of the kitchen, as per...

  • Commis

    6 days ago


    Goa, India The Postcard Hotel Full time

    Job Description – Commis II / Commis III / Commis I Responsibilities:Assist the Production team in food preparation and perform related duties in the kitchen.Prepare fresh ingredients for cooking according to recipes and menu requirements.Carry out tasks assigned by the Sous Chef, Executive Chef, or Chef de Partie in any section of the kitchen, as per...

  • Commis

    5 days ago


    Goa, India The Postcard Hotel Full time

    Job Description – Commis II / Commis III / Commis I Responsibilities:Assist the Production team in food preparation and perform related duties in the kitchen.Prepare fresh ingredients for cooking according to recipes and menu requirements.Carry out tasks assigned by the Sous Chef, Executive Chef, or Chef de Partie in any section of the kitchen, as per...

  • Commis

    1 week ago


    Goa, India The Postcard Hotel Full time

    Job Description – Commis II / Commis III / Commis I Responsibilities: Assist the Production team in food preparation and perform related duties in the kitchen. Prepare fresh ingredients for cooking according to recipes and menu requirements. Carry out tasks assigned by the Sous Chef, Executive Chef, or Chef de Partie in any section of the kitchen, as per...

  • Commis

    6 days ago


    Goa, India The Postcard Hotel Full time

    Job Description – Commis II / Commis III / Commis I Responsibilities: Assist the Production team in food preparation and perform related duties in the kitchen. Prepare fresh ingredients for cooking according to recipes and menu requirements. Carry out tasks assigned by the Sous Chef, Executive Chef, or Chef de Partie in any section of the kitchen, as per...

  • Commis I- Indian

    1 week ago


    Goa, India Copperleaf Full time ₹ 3,36,000 per year

    Job Summary:We are looking for passionate and hardworking Commi -I Cook to join our fast growing, multi-cuisine restaurant in Goa. The cook will be also responsible for assisting Chef de Cuisine/Sous Chef in cooking and then ensuring that all stations are clean.Duties and responsibilities:Prepare food for guests while following guidelines laid out, ensuring...

  • Tandoor Commi 1

    2 weeks ago


    Goa, India Legala Resort Full time

    _The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and _Hotels_ _operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean._ - **Commis I Duties and Responsibilities**:_ - As a...

  • Commis I- Indian

    2 weeks ago


    Goa, India Copperleaf Full time

    **Job Summary**: We are looking for passionate and hardworking Commi -I Cook to join our fast growing, multi-cuisine restaurant in Goa. The cook is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and maintain restaurant's operational standards. The cook will be also responsible...