All Rounder Chef

Job Title: Hospitality All-RounderDepartment: Guest Services / OperationsLocation: Madhapur - HyderabadReports To: Hospitality Manager / Operations HeadJob Overview:We are looking for a professional Hospitality All-Rounder with 1+ year of experience in guest stays, serviced apartments, or co-living operations. The candidate will manage multiple aspects of...

Organization- Hyatt HyderabadSummaryYou will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that...

Organization- Hyatt HyderabadSummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that...

Job Description -Assist Head Chef in planning of food budgets and forecasts pertaining to the Bakery & Pastry Kitchen.Schedule and coordinate the work of chefs to ensure that food preparation is on time and within budget.Interview, train, supervise, coach, council and discipline all employees in the department in conjunction with HR and Executive Head...

To co-ordinate and supervise the work of Commis on day to day basis to ensure completion of daily and weekly production targetsTo implement the new recipe as designed by Pastry Chef / Bakery ChefTo supervise and co-ordinate all pastry preparationsTo implement production of wide variety of Pastry/ Bakery desert preparationsTo follow proper handling, storage...

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our company specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction.ResponsibilitiesHelp in the preparation and design of all...

As an experienced and qualified Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. We will expect you to lead by example and uplift our staff during busy moments in our fast – paced environment. You will...

As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as:•Support the chef in the daily operation and work•Work according to the menu specifications by the Chef. Items to work include pizza, burger, sandwich, pasta etc•Keep...

Company DescriptionTalent Tales is a specialized recruitment agency providing top-tier talent to the retail and hospitality industries. We connect businesses with skilled professionals, ensuring the perfect fit for their operational needs. Talent Tales prides itself on its insightful selection processes and strong industry connections, bringing exceptional...

Job Title:Commis Chef – Cloud KitchenLocation: Kondapur, Hyderabad.Experience Required: 2–3 yearsEmployment Type: Full-TimeAbout Us:We are a fast-growing multi-cuisine cloud kitchen focused on delivering high-quality, freshly prepared food within 10 minutes. Our team thrives on creativity, speed, and consistency, ensuring every dish meets the highest...