Corporate Chef- International/ Italian cuisine- Tonino

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine - Italian is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating...

Job Summary:We are seeking an experienced and passionate Chef de Partie – Italian Cuisine to join our culinary team. The candidate will be responsible for managing a specific kitchen section, preparing authentic Italian dishes, ensuring consistency in taste and presentation, and supporting junior team members.Requirements:Proven experience as a Chef de...

**Job Summary**: **Requirements**: - Proven experience as a **Chef de Partie (Italian cuisine)** in a hotel, restaurant, or fine-dining setup. - Strong knowledge of traditional and modern Italian cooking techniques and ingredients. - Ability to work efficiently under pressure in a fast-paced kitchen. - Excellent leadership and communication skills. -...

We are hiring for Continental/ Italian DCDP for Chhatarpurcan join ASAP

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine (Western Cuisine) is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s...

**Looking for three chefs in continental, indian and asian backgrounds** **Chefs required** - Continental commis-1 chef/ CDP who knows Italian, Lebanese and Mexican cuisines - Indian commis-1 chef/ CDP who knows north Indian and South Indian cuisines - Asian commis-1 chef/ CDP who knows Thai and Chinese cuisines **Key Skills**: 1. Minimum 2+ years of...

**Responsibilities**: - Prepare and cook authentic Italian dishes, including pasta, pizzas, seafood, meats, and sauces. - Ensure all food is prepared to the highest quality and presentation standards. - Maintain a clean and organized kitchen, adhering to food safety and sanitation regulations. - Create new Italian recipes and menu items, based on seasonal...

chef de cuisine" is a traditional French term that means "chief of the kitchen" or "kitchen manager". In smaller kitchens, the chef de cuisine is usually the most senior role. In larger kitchens, there may be an executive chef who is in charge of the chef de cuisine. cont - 9389524926 **Job Types**: Full-time, Permanent Pay: ₹50,086.00 - ₹55,590.73 per...

A multi-cuisine Commis Chef assists senior chefs in preparing and cooking dishes from various international cuisines, ensuring high-quality food presentation while maintaining a clean and organized kitchen environment. This role involves a range of tasks from basic food preparation like chopping vegetables and seasoning meats to plating dishes according to...

**About**: Welcome to Cafe Hinge, located on the lively Mansouri Mall Road, now open in Kiran Vihar, Delhi! We are a premium Italian café that offers more than just great food and drinks—we’re a hub of flavors, a cozy corner for conversations, and a place where memories are brewed with every cup of coffee. **Key Responsibilities**: - **Menu...