Shift Manager

Role & responsibilitiesPreferred candidate profileThe Shift Manager is responsible for supervising restaurant operations during assigned shifts, ensuring smooth workflow, quality service, and customer satisfaction. The role involves managing staff on duty, monitoring performance, handling customer concerns, and maintaining operational standards in line with...

The role involves supervising shifts, monitoring inventory, maintaining hygiene standards, and driving team performance. Candidates with 2–4 years of experience in F&B/retail/QSR, strong leadership skills, and flexibility with shifts are preferred.

Supervise daily shift operations and ensure smooth workflow.Deliver excellent guest experience .Oversee scheduling, task delegation, and team performance.Ensure food safety, health, and safety regulations are met.Handle scheduling and compliance

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Job Description- Responsibilities and essential job functions include but are not limited to the following:- Acts with integrity, honesty, and knowledge that promote the culture and values of TATA Starbucks.- Anticipates customer and store needs by constantly evaluating environment and customers for cues.- Maintains a calm demeanour during periods of high...

Key Accountabilities/Essential Functions:Initiating and leading production startups and change overs.Trouble shooting of the injection molding process.Planning and executing resin and tool changes based on production schedules/trials.Participating in continuous improvement initiatives that support production efficiency, scrap reduction, Proving of new tools...

Job DescriptionThe CNC Maintenance Shift Incharge will be responsible for overseeing the maintenance and troubleshooting of CNC machines, ensuring smooth operations with minimal downtime. The role requires hands-on experience in CNC maintenance, preventive maintenance planning, and breakdown analysis.Preferred Attributes:- Strong analytical and...

Production Supervision Oversee day-to-day aerospace manufacturing/assembly operations during the shift, ensuring adherence to schedules, quality standards, and safety protocols.Team Management – Lead and coordinate a team of technicians/operators, assign tasks, monitor performance, and provide training to maintain high efficiency and productivity.Quality &...

Role & responsibilities1.    This role involves coordinating and optimizing fermentation operations to ensure the efficient and cost-effective production of high-quality products.2. Oversee and manage the entire fermentation process, ensuring adherence to established protocols and standard operating procedures (SOPs).3. Monitor and optimize fermentation...

Oversee everyday operationsHire, train and review staff performanceManage cafe inventory, budget and implement cost-saving strategiesCustomer satisfaction and positive work environmentEnsure food safety compliance & coordinate during audit Required Candidate profile2+years experience as cafe/shift/asst managerBachelors in hotel...