Restaurant General Manager

Restaurant General Manager – BangaloreRole Summary:The Restaurant General Manager will oversee all aspects of restaurant operations, ensuring consistently high standards of service, food quality, and customer satisfaction. This leadership position requires effective team management, financial acumen, and a hands-on approach to daily restaurant...

Job descriptionCore Responsibilities.To ensure smooth operations of the Restaurant.Ensures that key service standards are maintained to achieve high levels of guest satisfaction.Schedules dining reservations and develops guest relations.Conducts daily briefings to communicate necessary information.Sets up and ensures maintenance, hygiene, safety and...

Job descriptionThe role of our restaurant manager is crucial in ensuring the successful operation of the restaurant. As a restaurant manager, you would be responsible for overseeing all aspects of the restaurant's daily operations, including:Staff ManagementCustomer ServiceOperational PlanningFinancial ManagementHealth and Safety ComplianceMarketing and...

Job SummaryThe Restaurant Captain is responsible for supervising the restaurant floor, coordinating with the service staff, ensuring excellent guest experience, and maintaining high service standards. The Captain acts as the link between guests and the service team, ensuring smooth operation of the outlet.Key ResponsibilitiesGuest Service & ExperienceGreet...

Summary:We are seeking an experienced and organized Restaurant Manager to oversee daily operations, ensure excellent customer service, and manage staff for smooth functioning of the restaurant.Responsibilities:Supervise and manage restaurant staff and operations.Ensure high-quality service and customer satisfaction.Handle inventory, supplies, and cost...

Company DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time on-site role for a Restaurant Manager. The Restaurant Manager will be located in Mumbai and will be responsible for overseeing day-to-day operations, ensuring customer satisfaction, and maintaining high standards of food and beverage service. The Manager will handle...

Operations Management: Overseeing the day-to-day operations of the restaurant, ensuring that everything runs smoothly and efficiently. This involves managing staff, coordinating schedules, and ensuring the availability of necessary supplies and ingredients.Customer Service: Ensuring exceptional customer service by training and supervising staff on proper...

Additional InformationJob Number Job CategorySales & MarketingLocationMumbai Area Office, 303A-304 Fulcrum B Wing Hiranandani Business Park, Mumbai, Maharashtra, India, 400099VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition TypeManagementJob SummaryThis position is responsible for driving and enhancing Marriott International's long-term F&B Marketing...

We are looking for a skilled Restaurant Manager to join our team at JW Marriott, with 5-12 years of experience in the hospitality industry.Roles and ResponsibilityManage daily restaurant operations to ensure excellent customer service and high-quality food standards.Supervise and train staff members to achieve exceptional performance and maintain a positive...

We are looking for a skilled Restaurant Manager to lead our team at Madeleine de Proust, located in the Fairmont chain. The ideal candidate will have 5-12 years of experience in the hospitality industry.Roles and ResponsibilityManage daily restaurant operations to ensure excellent customer service and high-quality food.Supervise and train staff members to...