Commis Chef

Hiring for Delhi NCRContinental Chef - 1st,2nd,3rd CommiGrill & Pizza Chef - 1st,2nd,3rd CommiAssistant Chef - FresherFood and SC by companyInterview based selectionWhat's up Your CV

Job Title: Commis Chef – Korean CuisineLocation: Kori's Korean Dining Safdarjung / GK-1About Us:Kori's Korean Dining is a specialty Korean restaurant dedicated to delivering authentic flavors and memorable dining experiences. We pride ourselves on quality, tradition, and innovation in Korean cuisine. We are looking for a passionate and hardworking Commis...

Key Responsibilities of a Commis 1:Assisting with food preparation:This includes tasks like preparing ingredients, seasoning meats, and helping with the preparation of various dishes. Maintaining cleanliness and hygiene:Keeping workstations clean, sanitizing equipment, and ensuring proper food storage are crucial aspects of the role. Stock management and...

The Head Chef – Indian Cuisine is responsible for supervising and managing the daily operations of the Indian kitchen. Assists the Executive Chef in planning menus, developing recipes, maintaining quality standards, and ensuring efficient kitchen operations. Leads the team in preparing authentic Indian dishes while maintaining hygiene, consistency, and...

Key Responsibilities:Assist the Executive Chef in planning and directing food preparation and kitchen operations.Supervise, train, and guide chefs, commis, and kitchen helpers.Ensure dishes are prepared and presented to high quality standards.Develop and standardize recipes, portion sizes, and plating.Monitor inventory, manage stock rotation, and coordinate...

Coffee Dates - Coffee Shop & Eatery is one of the fastest growing Coffee Shop & Eatery in town and is now expanding. We require Continental Commis 1/2/3 with prior experience. Accommodation is not provided by the company, so only those candidates who can manage accommodation may apply. Meal included.

The Commi-1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with minimal supervision. Plays a key role in supporting senior chefs, ensuring quality, taste, and consistency, and supervising junior commis in the Indian kitchen section.Key Responsibilities:Prepare and cook Indian curries, tandoor items, gravies,...

Skill : Prepares menu items according to the standard recipes. Assist chef de partie in preparing food according to the requirements or recipes or standards.Maintain his workstation and area in clean and orderly conditionHe / She must have 1-4 of work experience.Job SummaryResponsible for Assisting the work in Kitchen.Commis who are having knowledge of...

Job SummaryThe Commis is a skilled culinary professional responsible for preparing and cooking food according to recipes, quality standards, and presentation standards. This role requires strong communication skills, attention to detail, and the ability to work in a fast-paced environment.Key ResponsibilitiesCooking and Preparation: Prepare and cook food...

Established in 1962, Defence Bakery stands as a revered pillar of Delhi's culinary landscape, renowned for its rich heritage and steadfast dedication to quality. As one of the city's oldest bakery, Patisserie, and Confectionery establishments, we take pride in our simple yet authentic approach to business, which has propelled us to consistent growth over the...