Head Chef

1 week ago

Jaipur, Rajasthan, India Jaipur Rugs Full time ₹ 4,75,000 per year

Key Responsibilities

  • Plan, prepare, and cook daily meals (breakfast, lunch, dinner, and snacks as per family requirements).
  • Create balanced and nutritious meal plans considering dietary preferences/restrictions.
  • Maintain hygiene and cleanliness of the kitchen, utensils, and storage areas.
  • Source and manage grocery supplies efficiently.
  • Experiment with new recipes while respecting traditional preferences.
  • Ensure food is prepared fresh, on time, and presented well.
  • Manage food storage to avoid wastage.
  • Follow safety and sanitation standards at all times.

Requirements

  • Proven experience as a Chef, Cook, or in a similar culinary role.
  • Strong knowledge of Indian and/or international cuisines (as per requirement).
  • Understanding of nutrition and healthy cooking methods.
  • Excellent time management and organizational skills.
  • Ability to adapt to family's taste and preferences.
  • Reliable, trustworthy, and discreet.

Additional Preferences

Job Types: Part-time, Permanent

Pay: ₹12, ₹39,773.27 per month

Expected hours: 42 per week

Work Location: In person

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