Staff cook

2 days ago

Gulbarga, Karnataka, India Gigadocs Softtech Private limited Full time ₹ 2,16,000 - ₹ 2,40,000 per year

The Staff Cook is responsible for preparing hygienic, nutritious, and cost-effective meals for hotel staff as per the daily menu plan. The role ensures consistency in food quality, adherence to hygiene standards, and smooth operation of the staff cafeteria.

Key Responsibilities Food Preparation & Cooking

  • Prepare and cook daily meals for staff according to the planned menu.
  • Ensure food quality, taste, and presentation are maintained consistently.
  • Follow standard recipes and portion control guidelines.
  • Assist in planning menus based on staff preferences and nutritional needs.

Kitchen Operations

  • Maintain cleanliness and organization of the staff kitchen and service area.
  • Ensure all food is prepared timely to meet staff meal schedules (breakfast, lunch, dinner).
  • Monitor food stock, ingredients, and report shortages in advance.
  • Properly store leftover food following hotel hygiene guidelines.

Hygiene & Safety

  • Follow FSSAI and hotel food safety standards at all times.
  • Ensure proper cleaning and sanitization of kitchen equipment and workstations.
  • Maintain HACCP documentation including temperature logs where applicable.
  • Use PPE and kitchen safety practices to avoid accidents.

Cost Control

  • Use raw materials efficiently to minimize wastage.
  • Support cost-effective menu planning and portion control.

Teamwork

  • Coordinate with the cafeteria helpers, storekeepers, and chefs.
  • Assist during bulk cooking, staff events, or special meal requirements.

Skills & Requirements

  • Proven experience as a Cook, preferably in a staff cafeteria or bulk cooking.
  • Knowledge of Indian and basic continental cooking.
  • Understanding of hygiene and food safety standards.
  • Ability to work in a fast-paced environment.
  • Good time management and teamwork skills.

Qualifications

  • Minimum 10th pass or equivalent.
  • Certification in Food Production or Culinary Arts (preferred).
  • 1–3 years of experience in a hotel/staff cafeteria/industrial kitchen.

If you want, I can format this as a PDF, Word file, or official JD document.

Job Types: Full-time, Permanent

Pay: ₹18, ₹20,000.00 per month

Benefits:

  • Cell phone reimbursement
  • Health insurance
  • Provident Fund

Work Location: In person

  • Staff Cook

    2 days ago

    Gulbarga, Karnataka, India Gigadocs Softtech Private limited Full time ₹ 1,92,000 per year

    The Staff Cook is responsible for preparing daily meals for employees as per the staff menu, maintaining hygiene standards, ensuring timely service, and managing kitchen operations in the staff cafeteria. The role ensures staff receive nutritious, tasty, and well-balanced meals every day.Key ResponsibilitiesFood Preparation & CookingPrepare and cook...

  • Cook/Chef

    2 days ago

    Gulbarga, Karnataka, India Gigadocs Softtech Private limited Full time ₹ 2,40,000 per year

    The Cook is responsible for preparing and cooking food items as per the standard recipes and quality standards of the establishment. Ensures proper hygiene, food safety, and presentation while assisting in daily kitchen operations.Key Responsibilities Food Preparation & CookingPrepare, cook, and present dishes according to standard recipes.Handle a variety...

  • Sous Chef

    4 days ago

    Gulbarga, Karnataka, India Gigadocs Softtech Private limited Full time ₹ 5,40,000 - ₹ 6,00,000 per year

    The Sous Chef (Indian Cuisine) assists the Executive Chef in overseeing all Indian kitchen operations. This includes menu planning, food preparation, maintaining quality and hygiene standards, staff supervision, and ensuring consistency in authentic Indian dishes across all service periods.Key Responsibilities:Assist the Executive Chef in planning and...

  • Cook/chef

    6 hours ago

    Gulbarga, KA, IN Gigadocs Softtech Private limited Full time

    The Cook is responsible for preparing and cooking food items as per the standard recipes and quality standards of the establishment Ensures proper hygiene food safety and presentation while assisting in daily kitchen operations Key Responsibilities Food Preparation Cooking Prepare cook and present dishes according to standard recipes Handle a variety of...

  • South Indian Cook

    3 days ago

    Gulbarga, KA, IN Gigadocs Softtech Private limited Full time

    A South Indian cook is responsible for preparing and cooking a wide variety of authentic South Indian dishes ensuring high standards of quality taste and presentation Key duties include following traditional recipes maintaining kitchen hygiene and safety managing inventory and potentially training junior staff Job Types Full-time Permanent Pay 18 000 00 - 20...

  • Sous Chef

    1 week ago

    Gulbarga, India Gigadocs Softtech Private limited Full time

    The Sous Chef is responsible for assisting the Executive Chef in managing the overall kitchen operations, including food preparation, cooking, and presentation. This role ensures consistent quality, adherence to hygiene and safety standards, and efficient kitchen operations while supervising the kitchen staff. **Key Responsibilities**: - **Food Preparation...

  • Steward (Waiter) - female

    4 days ago

    Gulbarga, India Gigadocs Softtech Private limited Full time

    The Steward is responsible for maintaining cleanliness and order in the kitchen and dining areas, supporting kitchen staff with food preparation and dishwashing, and ensuring hygiene and sanitation standards are consistently met. This role plays a vital part in delivering a smooth and pleasant dining experience for guests. **Key Responsibilities**: - Clean...

  • F&b Associate

    4 days ago

    Gulbarga, India Gigadocs Softtech Private limited Full time

    **Key Responsibilities**: - Clean dishes, utensils, kitchen equipment, and workstations. - Maintain cleanliness in all kitchen and service areas. - Collect and remove trash and recyclables; ensure proper disposal. - Assist chefs and cooks with basic food prep as needed. - Ensure proper storage of kitchen supplies and food items. - Follow all food safety and...

  • Sous Chef

    4 weeks ago

    Gulbarga, KA, IN Gigadocs Softtech Private limited Full time

    The Sous Chef is responsible for assisting the Executive Chef in managing the overall kitchen operations including food preparation cooking and presentation This role ensures consistent quality adherence to hygiene and safety standards and efficient kitchen operations while supervising the kitchen staff Key Responsibilities Food Preparation Cooking Assist in...

  • Sous Chef

    4 weeks ago

    Gulbarga, KA, IN Gigadocs Softtech Private limited Full time

    The Sous Chef Indian Cuisine assists the Executive Chef in overseeing all Indian kitchen operations This includes menu planning food preparation maintaining quality and hygiene standards staff supervision and ensuring consistency in authentic Indian dishes across all service periods Key Responsibilities Assist the Executive Chef in planning and executing...