Commi III

Commis IKey Responsibilities:Prepare and cook dishes of assigned cuisine (South Indian/Chinese/Mughlai/Awadhi) with authenticity and consistency.Manage mise-en-place and daily food preparation.Ensure portion control, plating standards, and hygiene compliance.Train and supervise Commis II & III in techniques, recipes, and kitchen safety.Monitor inventory and...

Job Summary:We are looking for a skilled Halwai Chef – Commi III preferably male to assist in preparing a variety of Indian sweets and traditional snacks. The candidate should have prior experience in a professional kitchen and be able to work efficiently in a fast-paced environment while maintaining quality and hygiene standards.Key...

We refer to an opening for the position of Commis 2 in our company Theobroma Foods Pvt. Ltd. to be based at Bangalore Central Kitchen.Company Profile:Theobroma means 'Food of the Gods' in Greek, befitting our exclusive and indulgent range of offerings that include brownies, cakes, desserts, chocolates, breads, and savories.From our humble beginnings in 2004,...

Commis 3 (Kitchen) | AlienkindAlienkind is looking for a passionate and skilledCommis 3 – Kitchento join our culinary team in Bengaluru. This role is perfect for someone with a strong foundation in hot kitchen and pantry, eager to grow in a fast-paced, evolving food culture.Responsibilities:Handle everyday kitchen production with consistent quality &...

Responsibilities:Assist in preparing and cooking a variety of Continental dishes (starters, grills, pastas, sauces, salads, etc.)Support Commi 1, Chef de Partie, and Sous Chef in daily kitchen operationsMaintain consistency in taste, quality, and presentation of foodBring uniqueness and creativity to dishes while following standard recipesSuggest and...

Job Number 24158915 Job Category Food and Beverage Culinary Location JW Marriott Bengaluru Prestige Golfshire Resort Spa Nandi Hills Road Karahalli Post Bengaluru Karnataka India Schedule Full-Time Located Remotely N Relocation N Position Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing...

Job Description Company Description Theobroma Foods Private Limited, meaning Food of the Gods in Greek, is a chain of patisseries offering a range of exclusive and indulgent offerings including brownies, cakes, desserts, chocolates, breads, and savouries. Since 2004, Theobroma has expanded to become a Pan-India chain with stores in Mumbai, Pune, Bangalore,...

Commis 3 (Kitchen) | Alienkind Alienkind is looking for a passionate and skilledCommis 3 – Kitchento join our culinary team in Bengaluru. This role is perfect for someone with a strong foundation in hot kitchen and pantry, eager to grow in a fast-paced, evolving food culture. Responsibilities: Handle everyday kitchen production with consistent quality &...

**About us** Meraqui Ventures Pvt Ltd is a large business in Bengaluru, Karnataka. We are professional, agile and professional. Our work environment includes: - Modern office setting - Food provided JOB TITLE : Commi I DEPARTMENT : Production ACCOUNTABLE TO : CDP / Junior Sous Chef / Sous Chef / Executive Sous Chef ACCOUNTABLE FOR : Commi II, III /...

**Job description** The Commis III is responsible for assisting in the daily kitchen operations, preparing ingredients, and maintaining hygiene and cleanliness standards. This role is ideal for an enthusiastic individual looking to gain hands-on kitchen experience and grow within the culinary field. **Key Responsibilities**: - Assist in the preparation...

**Key Responsibilities**: - Assist in the preparation and cooking of food as per the assigned section. - Follow standard recipes and instructions given by Chef de Partie or Sous Chef. - Ensure ingredients are fresh and properly stored. - Maintain cleanliness and organization of workstations and kitchen equipment. - Practice proper food handling, storage,...

**1. Chef de Partie (CDP)** **Location**: Currice Café **Department**: Kitchen **Reporting to**: Head Chef / Café Manager **Role Overview**: The Chef de Partie will oversee a specific section of the kitchen and ensure smooth operations, food quality, and hygiene standards. This role requires strong culinary skills, team management, and the ability to...

Having good knowledge of making cakes and pastry - To forecast and document the raw material requirement from stores for the duration of one week - To conduct the briefing of Commis and Trainees at the commencement of the shift and also at the end of the shift - To ensure that the work stations are properly equipped at the commencement of shift - To ensure...

**Job Number** 23211485 **Job Category** Food and Beverage & Culinary **Location** Bengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and...

**Job Number** 24153626 **Job Category** Food and Beverage & Culinary **Location** Mulberry Shades Bengaluru Nandi Hills a Tribute Portfolio, Survey No 28, 29 & 30, Kemathimmanahalli Village, Bengaluru, Karnataka, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for...

**Additional Information** **Job Number**24181054 **Job Category**Food and Beverage & Culinary **Location**Sheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar Road, Bengaluru, Karnataka, India, 560055 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning,...