sous chef- Indian curries and tandoor

educated and english speaking sous chefs are required in Indian Tandoor and indian curries. Must be a Hotel management graduate. experience should be 10 years. 5 Star experience or Fine dine restaurants in metro cities is an added advantage. Pay: ₹100,000.00 - ₹150,000.00 per month **Benefits**: - Food provided - Health insurance Work Location: In...

**Job Summary** **Key Responsibilities** - **Food Preparation**: - Prepare and cook authentic Indian dishes, including curries, breads, tandoori items, and regional specialties. - Assist in creating and updating the menu with innovative Indian dishes while maintaining authenticity. - **Team Management**: - Supervise and train kitchen staff to ensure they...

**Job Summary** **Key Responsibilities** - **Food Preparation**: - Prepare and cook authentic Indian dishes, including curries, breads, tandoori items, and regional specialties. - Assist in creating and updating the menu with innovative Indian dishes while maintaining authenticity. - **Team Management**: - Supervise and train kitchen staff to ensure they...

**About the Opportunity** Join the culinary brigade of an internationally acclaimed **Celebrity Chef** as part of the launch team for a **high-profile flagship restaurant**. Rooted in authenticity and elevated with innovation, this concept celebrates **regional Indian cuisine** with a global perspective. This is not just a job—it’s a platform to be...

Required experienced Indian come Tandoor chef for a restaurant in Kolkata, who has knowledge of North Indian curries and other tandoori dishes. will work as department head. Experience chef prefer first. Must know menu planning. Must know stock counting and closing stock adjustment. Food and accommodation is free. Weekly off. **Experience**: - total...

**We're Hiring - Indian Cuisine Chefs (Sous Chef to Commis III) | For A Celebrity Chef** Join our dynamic culinary team and showcase your expertise in authentic Indian cuisine! We’re looking for passionate professionals for the following positions: **Sous Chef (5-8 yrs exp)** Lead the Indian kitchen, manage staff, ensure food quality & consistency, and...

**Job Purpose**: To prepare, cook, and present authentic Indian cuisine in line with the restaurant’s standards. The Indian Chef ensures that all food served is high in quality, consistent, and prepared in a hygienic and cost-effective manner, while delivering a memorable dining experience to guests. **Key Responsibilities**: **1. Food Preparation &...

**Chef de Partie (Indian Cuisine)** We’re looking for an experienced **CDP - Indian Cuisine** to lead and manage the Indian section of our kitchen. Responsibilities include preparing authentic curries, tandoor items, and regional dishes while maintaining consistency, hygiene, and presentation standards. Culinary qualification preferred. **Competitive...

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**About Oye Kake**: Oye Kake is a popular destination for authentic Punjabi and North Indian vegetarian cuisine, known for its rich flavors and traditional recipes. We are expanding our culinary team and looking for passionate individuals who bring authenticity, creativity, and discipline to the kitchen. **Key Responsibilities**: - Prepare, cook, and...