Manager : F&B Reastaurant

5 hours ago


Navi Mumbai, Maharashtra, India Care Plus Facility Private Limited Full time ₹ 3,00,000 - ₹ 3,84,000 per year

Summary:

Responsible for managing all food & beverage operations, ensuring excellent service quality, staff performance, and guest satisfaction in the restaurant.

Key Responsibilities:

  • Oversee daily F&B operations, service standards, and guest experience.
  • Manage staff scheduling, training, and team performance.
  • Coordinate with kitchen for smooth order flow and quality control.
  • Handle guest issues, feedback, and VIP service requirements.
  • Monitor inventory, purchases, and cost control.
  • Ensure hygiene, safety, and compliance with restaurant standards.
  • Assist in menu planning, promotions, and revenue improvement.

Skills Required:

  • Strong leadership and F&B service knowledge
  • Excellent communication & guest-handling skills
  • Team management and problem-solving ability
  • Understanding of restaurant operations & cost control
  • Experience in hotel/restaurant F&B management preferred

Job Types: Full-time, Permanent

Pay: ₹25, ₹32,000.00 per month

Benefits:

  • Food provided
  • Provident Fund

Work Location: In person


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