Commi I

16 hours ago

Mumbai, Maharashtra, India Naukri Hospitality Jobs Full time ₹ 2,00,000 - ₹ 5,00,000 per year

We are looking for a highly motivated and enthusiastic Commi I to join our team in the hospitality industry. The ideal candidate will have excellent culinary skills and be able to work well under pressure.

Roles and Responsibility

  • Assist the Chef de Partie in planning and preparing high-quality dishes.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Collaborate with other kitchen staff to ensure seamless service delivery.
  • Develop and implement new recipes and menu ideas to enhance the dining experience.
  • Ensure all food is prepared and presented to the highest standards of quality and presentation.
  • Participate in inventory management and stock control to minimize waste and optimize resources.

Job Requirements

  • Proven experience as a Commi I or similar role in a professional kitchen setup.
  • Strong knowledge of food preparation techniques, ingredients, and cooking methods.
  • Excellent communication and teamwork skills, with the ability to work effectively in a fast-paced environment.
  • Ability to lift heavy objects, stand for long periods, and work well under pressure.
  • Familiarity with kitchen equipment and appliances, including ovens, refrigerators, and dish washing machines.
  • Commitment to delivering exceptional customer service and ensuring every dish meets the highest standards of quality and presentation.

  • Commi I

    17 hours ago

    Mumbai, Maharashtra, India Yazu Hospitality Full time ₹ 4,00,000 - ₹ 8,00,000 per year

    We are looking for skilled and passionate Commi I & Commi II Tandoor Section professionals to join our culinary team. The ideal candidate should have strong expertise in tandoor cooking techniques, marination, and presentation, while maintaining the highest standards of quality, hygiene, and safety.Key ResponsibilitiesFood Preparation & CookingPrepare and...

  • Commis I, II, III

    1 week ago

    Mumbai, Maharashtra, India Parallax Luxury Private Limited Full time ₹ 2,16,000 - ₹ 2,40,000 per year

    We are seeking Commis Chefs (I, II, III) to join our culinary team at Courtside. You will be responsible for assisting with preparation, cooking, and plating under supervision.You'll be responsible for —Assisting senior chefs with preparation and cooking.Maintaining kitchen hygiene and safety standards.Learning and applying culinary techniques.Ensuring...

  • Commi 3 Cold Kitchen

    1 week ago

    Juhu Beach, Mumbai, Maharashtra, India Acapella Foods & Restaurants Pvt Ltd Full time ₹ 1,92,000 per year

    Commi 3 Cold Kitchen Job DescriptionWe are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.As a Commis III, you are responsible for the daily mis-en-place and duties assigned to meet the set standard and...

  • Multiple position

    1 week ago

    Mumbai, Maharashtra, India Riga Foods LLP Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    We're Hiring at Diva – Join Chef Ritu Dalmia's Culinary Legacy Diva, the renowned culinary brand by Chef Ritu Dalmia, is expanding its team across three vibrant locations in Mumbai: Italian Restaurant – BKC Global Cuisine Restaurant – BKC Central Kitchen – ChemburWe're looking for passionate and skilled professionals to join our kitchen brigade in...

  • commis - i

    18 hours ago

    Mumbai, Maharashtra, India Sofitel Full time ₹ 2,00,000 - ₹ 6,00,000 per year

    Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless...

  • Commis 1

    4 days ago

    Mumbai, Maharashtra, India Sihamco Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    As a Commis 1 – Cold Kitchen, you will play a key supporting role in the preparation of vibrant, fresh, and visually striking cold dishes. Working closely with the Cold CDP, you will handle mise en place, assist with plating, and maintain the cleanliness and efficiency of the cold station. This role is ideal for someone with solid basic skills who is ready...

  • Commis 1

    4 days ago

    Mumbai, Maharashtra, India SIHAMCO Full time ₹ 1,50,000 - ₹ 2,50,000 per year

    As a Commis 1 – Cold Kitchen, you will play a key supporting role in the preparation of vibrant, fresh, and visually striking cold dishes. Working closely with the Cold CDP, you will handle mise en place, assist with plating, and maintain the cleanliness and efficiency of the cold station. This role is ideal for someone with solid basic skills who is ready...

  • Commis I(Continental)

    6 days ago

    Navi Mumbai, Maharashtra, India Aditya Birla New Age Hospitality Full time ₹ 2,00,000 - ₹ 6,00,000 per year

    Job Purpose Support the smooth running of the kitchen and restaurant by preparing and cooking high-quality continental dishes. Deliver consistent food standards, maintain hygiene, and create a memorable dining experience for guests.Key Skills & AbilitiesPassion for food and guest satisfactionAbility to work under pressure and in a teamEagerness to learn and...

  • High Salary Commis I

    2 weeks ago

    Mumbai, Maharashtra, India St. Regis Hotels & Resorts Full time

    Job DescriptionAdditional InformationJob Number25148167Job CategoryFood and Beverage & CulinaryLocationThe St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra, India, 400013VIEW ON MAPScheduleFull TimeLocated RemotelyNPosition Type Non-ManagementPosition SummaryPrepare special meals or substitute items. Regulate temperature of ovens, broilers,...

  • Required Commi-I,II

    16 hours ago

    Mumbai, Maharashtra, India Samvaad Consultancy Services Full time ₹ 4,00,000 - ₹ 8,00,000 per year

    Assist in preparing and cooking breakfast itemsEnsuring cleanliness and maintaining food safety standardsContinually develops culinary knowledge to produce high-quality mealsAssesses inventory & requests resupply when necessary