South Indian Master

Food Preparation & Cooking:Prepare and cook a wide variety of traditional South Indian dishes, such as dosas, idlis, sambar, rasam, and chutneys, ensuring authenticity and consistent taste.Menu Development:Collaborate with the kitchen team to develop new dishes, update existing recipes, and innovate with creative and seasonal offerings, while maintaining the...

Responsibilities:* Manage inventory levels* Maintain clean kitchen environment* Prepare authentic South Indian dishes* Collaborate with team on menu planning* Ensure food safety standards met

Job Title: South Indian ChefLocation: Chennai (ECR/OMR)Looking for an Immediate JoinerJob Summary:The Chef at Antara Care Home will be responsible for planning, preparing, and overseeing the execution of high-quality, nutritious, and well-balanced meals for senior residents. The role requires expertise in South Indian cuisine, along with knowledge of other...

Music Content StrategistThe ideal candidate will have a high level understanding of the South Indian Music ecosystem and be well-versed in all genres of music.We are looking for a skilled content strategist to curate playlists that drive consumption and user engagement, while also analyzing data to identify trends and patterns.Key Responsibilities:Content...

We are looking for an experienced south indian chef to join our team. The ideal candidate should have a passion for culinary excellence, be able to handle a high-volume kitchen, and be well-versed in working with a combi oven.Responsibilities:Oversee all kitchen operations, including food preparation, cooking, and presentationEnsure all dishes are prepared...

South India Sales Leadership RoleThe ideal candidate will have a strong background in sales, marketing, and leadership, with experience in the pharmaceutical industry.Main Responsibilities:Lead and manage multiple teams across South India to drive regional sales performance and meet revenue targets.Develop and implement effective sales strategies to expand...

Organization- Park Hyatt ChennaiSummaryTo prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.Qualifications1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards /...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationFour Points by Sheraton Mahabalipuram Resort & CC, ECR-OMR Junction ECR Road, Chennai, Tamil Nadu, India, 603104ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash...

Company Description VGP Heritage Resort, located on East Coast Road in Chennai, offers a truly unique destination that blends South Indian culture and design. As a pioneer that introduced pizza to Madras, VGP Heritage Resort attracts a global audience with its diverse event spaces. From the intimate Pandian Hall to the expansive Heritage Beach Lawn...

Since 1976, Phosphea, a subsidiary of Groupe Roullier (France), has been producing and selling Inorganic Feed Phosphates and innovative specialty macro-mineral products for the animal nutrition industry.We have been a pioneer in research and innovation to bring added value to our customers and products truly adapted to their needs. Phosphea has a culturally...