Assistant Restaurant Manager

Company DescriptionThe Fresh Factory is a cafe-retail hybrid clean eating ecosystem. We are committed to providing high-quality and nutritious meals in a welcoming environment. Our focus on sustainability ensures that our practices and products are environmentally friendly.Role DescriptionThis is a full-time, on-site role located in Bangalore for an...

Job descriptionRestaurant Managers -3 in Sarjapur Road Branch and2 in other locations (HSR/Whitefield/Haralur).CTC - 25 to 30 K, Food and accomodation facilities, PF/ESIMin 1 Years Restuarant /QSRAbout the Role:We are seeking a proactive and energetic individual to assist in managing our restaurantoperations. The primary focus of this role is to monitor and...

Role & responsibilitiesThis is a full-time, on-site role as a Restaurant Manager responsible for the day-to-day management of the restaurant, overseeing staff, ensuring quality customer service, managing inventory, and optimizing operational efficiency.The Restaurant Manager is also responsible for maintaining hygiene and cleanliness, maintaining strict...

Assistant Restaurant Manager SubwayResponsibilities:Assist Restaurant Manager in all daily operations and take charge in their absenceOversee sales, cost control, food quality, service standards, and guest satisfactionSupport hiring, training, and performance evaluation of staffConduct daily briefings and ensure smooth teamworkManage inventory and ensure...

Company DescriptionLavonne Academy Of Baking S.. is a retail company located in Bengaluru, Karnataka, India. The company operates out of its main location, providing specialized baking and culinary services. Known for its commitment to quality and excellence, Lavonne serves a diverse clientele and upholds high standards in the food and beverage industry.Role...

Company DescriptionWe suggest you enter details hereRole DescriptionThis is a full-time on-site role for a Restaurant Manager located in Bengaluru. The Restaurant Manager will be responsible for overseeing daily operations of the restaurant, ensuring customer satisfaction, supervising staff, managing budgets, and maintaining standards of food quality and...

RoleThis is a full-time, on-site role as a Restaurant Manager responsible for the day-to-day Operations Management, Staff management, Customer Service & Inventory Management. Previous experience as a Restaurant Manager in a fast-paced and high-volume environment is mandatory.Candidate ProfileExcellent customer service, communication, and leadership...

We are looking for a highly skilled and experienced Food & Beverage Service Assistant Restaurant Manager to join our team at the Marriott Hotel. The ideal candidate will have 1-3 years of experience in the hospitality industry, preferably in hotels and restaurants.Roles and ResponsibilityManage daily food and beverage operations to ensure high-quality...

1. Overall Operations Management:Supervise and coordinate daily restaurant operations.Ensure compliance with health and safety regulations.Maintain high standards of food quality, hygiene, and service.2. Staff Management:Recruit, train, and supervise restaurant staff.Schedule and organize shifts for servers, chefs, and other employees.Conduct performance...

Job DescriptionGreeting, Seating, Touring, Hotel & Restaurant GuestsMaintains a cheerful, courteous disposition and a neat, clean and professional image.Allocate customers into sections of restaurant so all servers have tablesGreets guests upon entering the restaurant and assists guests while on a waiting listEscorts guests to the designated table by...