Restaurant Manager

Key Responsibilities:Oversee daily restaurant operations and ensure smooth service.Lead, train, and motivate the team for excellent customer experience.Maintain hygiene, safety, and quality standards.Manage sales, cost control, and inventory.Handle guest feedback and resolve issues professionally.Requirements:Bachelor's degree in Hospitality or related field...

Position Summary:The Captain is responsible for supervising and coordinating the activities of the service staff to ensure exceptional guest experiences. The role involves managing table service, maintaining hygiene and service standards, training staff, and ensuring smooth coordination between the kitchen and service areas.Key Responsibilities:1. Guest...

Job Description – Guest Relation Executive (GRE)Position: Guest Relation ExecutiveDepartment: Front Office / Guest ServicesReports To: Front Office Manager / Guest Relations ManagerResponsibilities:Greet guests warmly upon arrival and ensure a smooth check-in/check-out process.Handle guest queries, requests, and complaints professionally and...

HR manager recruits, hires, and onboards staff, develops and implements HR policies, manages payroll and benefits, ensures compliance with labor laws, handles employee relations, conducts performance evaluations, and fosters a positive work environment. They also oversee training and development programs, monitor employee attendance, and provide HR data and...

Experience Required:24 years in hospitality/restaurant/hotel sales, preferably in corporate or banquet sales. Key Responsibilities: Assist the Sales Manager in achieving monthly and annual revenue targets.Generate leads and manage client relationships.Promote hotel services (rooms, banquets, F&B).Handle enquiries, prepare proposals, and ensure timely...

**Job Title:** Female F&B Steward**Department:** Food & Beverage Service**Location:** Peninsula Redpine Hotel, Mumbai**Reports To:** F&B Supervisor / Restaurant Manager**Job Summary:**The Female F&B Steward is responsible for delivering exceptional guest service in the restaurant, lounge, or banquet areas. She ensures professional service, maintains...

Summary:The Senior Food & Beverage (F&B) Supervisor will assist the F&B Manager in managing restaurant operations, supervising staff, and ensuring exceptional guest experiences. This role requires expertise in IDS software to streamline operations, track performance, and maintain high standards of service and efficiency.Key Responsibilities:Supervise daily...

Job Summary:The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages, ensuring high-quality service standards, and delivering an excellent guest experience. The role requires strong knowledge of cocktails, spirits, and bar operations, along with a friendly and guest-focused approach.Key Responsibilities:Prepare and serve...

DAMATI PLASTICSDamati Plastics is a leading manufacturer and exporter of plastic takeaway food containers, serving the HoReCa industry for over 20 years. With three state-of-the-art manufacturing units located at Daman, Silvassa, and Vashi, and a commitment to providing customers with the latest technology and designs, Damati Plastics is your one-stop...

Introduction – DAMATI GROUPDAMATI PLASTICSDamati Plastics is a leading manufacturer and exporter of plastic takeaway food containers, serving the HoReCa industry for over 20 years. With three state-of-the-art manufacturing units located at Daman, Silvassa, and Vashi, and a commitment to providing customers with the latest technology and designs, Damati...