CDP / Junior Sous Chef

A. JOB PURPOSEThe Junior Sous Chef is responsible for planning and directing food preparation in a kitchen. This role will also involve a large degree of supervising other kitchen staff. The Junior Sous Chef is responsible to help with menu planning, inventory, and managing of supplies. S/he aids in ensuring that the kitchen is abreast of safety standards...

A. JOB PURPOSEThe Junior Sous Chef is responsible for planning and directing food preparation in a kitchen. This role will also involve a large degree of supervising other kitchen staff. The Junior Sous Chef is responsible to help with menu planning, inventory, and managing of supplies. S/he aids in ensuring that the kitchen is abreast of safety standards...

Job Title: Chef de Partie (CDP)Job Summary:We are looking for a passionate and experienced Chef de Partie (CDP) to join a high-performing kitchen team. The CDP will oversee a specific section of the kitchen, ensuring high-quality food preparation, timely execution, and cleanliness in line with the restaurant or hotel's standards.Key Responsibilities:Prepare...

Job Title: Chef de Partie (CDP)Company Overview:Chefdarbari Hospitality Staffing Services is a leading staffing agency in India, providing high-quality hospitality staff to various hotels, restaurants, and catering companies. We are committed to delivering exceptional service and ensuring our clients have the best staff to meet their needs.Location:This...

We have an urgent opening for Sous Chef - Bread in leading cakes, pastry's & bakery product making company in Govandi in MumbaiPosition : Executive Sous Chef- Bread & Sous Chef - BreadLocation : Govandi (E) in MumbaiExperience : At least 7 year's experience in bread or any other bakery products, hot Kitchen in a well established restaurant or catering unit...

Job Title: Sous ChefJob Summary:We are seeking a skilled and experienced Sous Chef to join our culinary team. The ideal candidate will have a passion for creating exceptional dishes, a strong understanding of kitchen operations, and the ability to lead a team. As Sous Chef, you will collaborate closely with the head chef to ensure the delivery of...

Looking for a Sous Chef (min.) with hotel/restaurant experience. Role is personal-chef style, focused on healthy food philosophy. Must understand nutrition, be eager to learn, and implement wellness-based cooking processes."Food allowanceHealth insuranceAnnual bonusProvident fund

We are seeking a skilled and motivated Sous Chef to lead the kitchen operations for our caf at a premium residential property. The candidate must have strong expertise in both Indian and Continental cuisine,

Role & responsibilitiesTakes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the kitchen Management.Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.Coordinates daily tasks with the Sous Chef.Responsible to supervise junior chefs or...

Indian Chef de Partie (CDP) is responsible for managing a specific station in a kitchen, preparing and cooking a variety of Indian dishes, and ensuring high standards of quality and food safety. Key duties include managing inventory, assisting with menu planning, supervising junior staff, and maintaining a clean and organized work area in compliance with...