Chef

Job DescriptionSummaryTo assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.QualificationsMinimum 2 years work experience as Sous Chef or 4 years as Chef de...

Company DescriptionTotal Environment Hospitality is dedicated to creating experiences that touch the senses and evoke emotions. Drawing inspiration from nature, arts, crafts, and cultural heritage, we create rich, colorful, and vibrant experiences. Our properties include Windmills and Oota Bangalore in Bangalore, India, as well as a location in Dallas,...

Job DescriptionSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International...

Open to Opportunities | DevOps Engineer | Automation SpecialistWith8+ years of experience in DevOpsand4+ years of expertise in Chef, I have been driving automation, infrastructure management, and CI/CD pipeline implementations across complex environments. Proven expertise in:Configuration Management (Chef)CI/CD (Jenkins, GitLab, Bitbucket)Cloud Platforms...

Company DescriptionThe Monochrome Cafe is a destination for gigs, concerts, and portrait photography. Renowned for its vibrant atmosphere and artistic flair, The Monochrome Cafe offers a unique experience for both patrons and staff. If you have a passion for the culinary arts and enjoy working in a creatively stimulating environment, this is the place for...

Key Responsibilities Assist in daily food preparation tasks as directed by Demi Chef de Partie (DCDP), or CDP Chef. Support with ingredient prep, scaling, mixing, baking, finishing, and plating as needed. Follow recipe specifications and kitchen SOPs strictly to maintain product consistency. Maintain cleanliness and hygiene of workstations, utensils, and...

Job Title:We are seeking a skilled Pastry Chef to join our team in Oman.About the Role:This is an excellent opportunity for a motivated and experienced Pastry Chef to take on a new challenge in a fast-paced kitchen environment. As a Pastry Chef, you will be responsible for preparing and cooking a variety of dishes at different stations following specified...

SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit center, in line with the outlet's operating concept and Hyatt...

Looking for experienced Pastry Chef for an upcoming ICECREAM brand in Hyderabad Role : Production head in central kitchen. For more details pls call

Job Title A la Carte Chef Department Kitchen Culinar Reports To Sous Chef Head Chef Executive Chef Location Restaurant Hotel Resort Cruise Ship etc Salary Range Mid to high tier depending on location and experience Key Responsibilities Prepare and cook a la carte dishes according to the menu and restaurant standards Ensure each dish...