
Commis 2
2 days ago
Responsibilities:
* Assist with menu planning and cost control
* Collaborate with kitchen team on food preparation and presentation
* Maintain cleanliness and safety standards in the kitchen area
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Commis I
13 hours ago
Cochin, Kerala, India Avenue Hotels And Resorts Full time ₹ 4,00,000 - ₹ 6,00,000 per yearJob Summary:The Commis I – Tandoor Section is responsible for preparing, cooking, and presenting authentic tandoor dishes while maintaining the highest quality, hygiene, and consistency standards. The role demands expertise in handling the tandoor, marination, and Indian cuisine, ensuring guest satisfaction in line with the hotel's culinary standards.Key...
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commis - 3 conti
4 days ago
Cochin, Kerala, India SPICEWORKS CUISINES LLP Full time ₹ 13,000 - ₹ 41,500 per yearProvide the highest and most efficient level of hospitality service to the hotel guests.Works in the designated station as set by Executive Chef and/or Sous Chef.Able to organize the assigned work area and efficiently put away orders.Able to prepare and sell food within recommended time frames to meet Guest expectations.Able to operate kitchen equipment like...
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All-Rounder Chef
9 hours ago
Cochin, Kerala, India Hopezen International Private Ltd Full time ₹ 3,00,000 - ₹ 3,60,000 per yearJob Title: All-Rounder Chef (Commi 1)Location: ErnakulamVacancies: 2Salary: ₹25,000 – ₹30,000 per monthAccommodation: ProvidedRole OverviewWe are seeking experienced and versatile All-Rounder Chefs (Commi 1) to join our dynamic culinary team. The ideal candidates will be skilled in preparing multiple cuisines, ensuring high food quality, and...
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Chef De Partie
7 days ago
Cochin, Kerala, India Valcrest Advisory Llp Full time ₹ 2,50,000 - ₹ 7,50,000 per yearJob Description : Chef de Partie (CDP)Role Overview:We are seeking experienced Chefs de Partie (South Indian / North Indian & Tandoor / Arabic / Chinese / Continental) to join our premium multi-cuisine restaurant in Tripunithura, Kochi. The CDP will manage a specific kitchen section, ensure food quality and consistency, train junior staff, and support the...