Banquet Manager

7 days ago


West Fort Thrissur Kerala, India PLANET ASHOKA Full time ₹ 3,00,000 - ₹ 3,50,000 per year
  • Strong leadership and team management skills.

  • Excellent communication and interpersonal skills.

  • Strong organizational and multitasking abilities.

  • In-depth knowledge of banquet operations and F&B service..

  • Oversee setup, service, and breakdown of all banquet functions.

  • Ensure compliance with hotel standards, hygiene, and safety regulations.

  • Monitor guest satisfaction and handle complaints promptly and professionally.

  • Prepare staff schedules to ensure adequate coverage for events.

  • Motivate the team to deliver consistent, high-quality service.

  • Work with the sales team to maximize banquet revenues.

  • Prepare reports on banquet operations, guest feedback, and financial performance.

  • Maintain close communication with clients before, during, and after events.

  • Ensure personalized service and attention to detail in every function.

  • Conduct post-event feedback sessions with clients when required.

Job Type: Full-time

Pay: ₹30, ₹35,000.00 per month

Work Location: In person


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