Chef

Tandoor Chef Indian Tandoor Chef Tandoor Chef Indian Tandoor Chef Tandoor Chef Indian Tandoor Chef **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Cell phone reimbursement - Flexible schedule - Health insurance Schedule: - Rotational shift Supplemental pay types: - Joining bonus - Yearly bonus **Education**: - Higher...

Job Title: Chef de Partie (CDP) – South Indian CuisineLocation: Borivali, MumbaiReports To: Sous Chef / Head ChefDepartment: OperationsJob Summary:We are looking for a skilled and passionate Chef de Partie (CDP) who specializes in South Indian cuisine to manage a specific section of our kitchen. The ideal candidate should have strong culinary knowledge of...

Full job description Job Title: Chef/ Crew online Trainer: Training and Development Industry: Food and Beverage Services Role Description The Chef/ Crew online Trainer will be responsible for the training and development of students across various locations with an emphasis on ensuring culinary excellence, consistency, and safety in food preparation...

Good experience as devops trainerChef and DevopsExp: 8+ years· Good Oral and written communicationFormat: Online (Instructor-led)Duration: 20 hours (4 hours/day × 5 days)Target Date: Early SeptemberSend your resume to Job Types: Contractual / Temporary, FreelancePay: ₹2, ₹3,000.00 per dayExperience:total work: 8 years (Required)chef, devops: 8 years...

Good experience as devops trainer Chef and Devops Exp: 8+ years - Good Oral and written communication Format: Online (Instructor-led) Duration: 20 hours (4 hours/day × 5 days) Target Date: Early September **Job Types**: Contractual / Temporary, Freelance Pay: ₹2,000.00 - ₹3,000.00 per day **Experience**: - total work: 8 years (required) - chef,...

Job Title: Sous chef (South Indian Cuisine)Location: BorivaliJob Type: Full-TimeFOOD AND ACCOMODATION WILL BE PROVIDEDJob Summary:The Sous Chef in managing kitchen operations and is responsible for ensuring consistency, innovation, and authenticity in food preparation—especially in delivering elevated modern South Indian cuisine. The role demands strong...

Looking for an vibrant Chinese chef with very good experience in Chinese cuisine. Should be ready to join as soon as possible and should be open to preparation of all new dishes. Pay: ₹20,000.00 - ₹25,000.00 per month **Experience**: - total work: 1 year (required) Work Location: Remote Expected Start Date: 01/11/2024

NRS hospitality looking for a good Executive Chef for hotels and restaurants. The responsibilities as given below: - Design menus that enhance customers’ culinary experience while keeping up high quality. - Submit cost proposals for menu items. - Create and test new menus. - Provide feedback regarding the food quality of large bulk purchases. - Ensure...

**Job Title**: Chef de Partie (CDP) - South Indian Cuisine **Location**: Borivali, Mumbai **Reports To**: Sous Chef / Head Chef **Department**: Operations **Job Summary**: **Key Responsibilities**: - Prepare and execute South Indian dishes with authenticity and consistency. - Manage a team of Commis chefs and delegate daily responsibilities. - Ensure...

Menu planning as per the Budgets - Training, both on-site and remote, the kitchen team on Recipe, hygiene, wastage control, Presentation, budgetary compliance, Fssai Compliance, safety. - Recipe standardisations and implementation - Recruitment of kitchen Team. - Menu innovations and implementation - Festivals and event management - Effective procurement -...