Chef

**Prepare food**: Cook, season, and present food according to recipes and standards - **Maintain quality**: Ensure food is fresh, high quality, and meets standards - **Manage inventory**: Monitor stock, requisition items, and accept and store deliveries - **Keep the kitchen organized**: Clean stations, wash and dry equipment, and ensure produce matches...

**Responsibilities**: - Conduct live demonstrations of combi ovens, convection ovens and wood-fired pizza ovens for clients and potential customers. - Prepare a diverse range of Indian vegetarian and non-vegetarian dishes, including kebabs, biryani, fresh dough pizzas, Napolean Pizzas, and bakery items. - Ensure the highest quality and presentation...

Job DescriptionAssist in preparing all food for breakfast, lunch and dinners maintain food quality and service in accordance with standardised company recipes and procedures.Ensure that food displays are attractive.Picks up store items as requested by the supervisorCleans and cuts all kind of food for production useAssists the Executive Chef in the...

We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you...

Company DescriptionTFCS KITCHEN SOLUTIONS LTD "CHEF-HIRE" is a unique platform that addresses a wide range of personalized food and beverage needs. From catering for celebrations and gatherings to offering culinary education and gourmet products, Chef-Hire provides tailored solutions for every occasion. With a team of industry professionals, Chef-Hire...

Requirement: Commi Chef 2/3 Skill Required : Basic chef skills, Beverage making and packing, Using OTG, No cooking required. Working hours : 8 Hours (7:30 - 3:30/3:30 - 11) Location : Raj Industrial Estate, Andheri east Cuisine : Coffee and Bakes Pay: From ₹9,000.00 per month **Experience**: - total work: 1 year (preferred) Work Location: In person

Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards.To ensure success in your role as chef, you should be...

**Commis Chef Job Description** We are looking to hire a hard-working and efficient Commis Chef to prepare meal ingredients for the Chef de Partie and assist with various kitchen duties. The Commis Chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up...

**Job Summary**: Responsible for preparing authentic Indian dishes with attention to taste, hygiene, and timely presentation. The chef should be well-versed in regional cuisines and classic recipes. **Key Responsibilities**: - Prepare breakfast, lunch, and dinner items per the menu and guest requests. - Ensure proper marination, seasoning, and cooking...

Job Description – Sous ChefDepartment: Kitchen / CulinaryReports to: Executive ChefLocation: ______Role Overview:The Sous Chef oversees daily kitchen operations, ensures food quality, manages staff, and supports the Executive Chef in menu planning, cost control, and maintaining kitchen standards.Key Responsibilities:Supervise kitchen operations across all...