Commis Chef

We are seeking a hard-working, efficient, and skilled commis chef to prepare the meal ingredients needed while working alongside the chef de partie and in various kitchen responsibilities. Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the...

Preparing, cooking, and presenting high-quality dishes within the specialty section - Assisting the executive chef and sous chef to define menu concepts and develop dishes - Helping with the management of health and safety practices - Operate and maintain all department equipment and report any problems - Managing and training any Commi Chefs - North Indian...

preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed by the chef de partie. SALARY-UPTO 26000 LOCATION-CALICUT,MANKAVU **Salary**: ₹24,000.00 - ₹26,000.00 per...

South Indian Chef/ Commi's/ Helper required for a 3 Star Hotel in Calicut. **Job Types**: Full-time, Part-time Part-time hours: 72 per week **Salary**: ₹13,000.00 - ₹27,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift - Flexible shift - Morning shift - Rotational shift Supplemental pay types: - Overtime pay -...

Job Title: - Commis1 Salary package: - 25k to 30k Experience: - 2y Location: - Kozhikode Thondayad Bypass,Near cyber park,Calicut Kerala Or 7205153122 A Commis 1, often referred to as a Line Cook or Junior Chef, typically holds an entry-level position in a professional kitchen. Their primary responsibilities include: Food Preparation: They assist...

Responsible for the preparation of all South Indian food items. - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries...

Ensuring that all food is of excellent quality and served in a timely manner. - Prepare meal ingredients for the chef de partie and assist with various kitchen duties. - Demonstrate excellent organizational skills and ensure that all duties are completed in a timely manner. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving...

We are looking for qualified in Hotel management and experienced (Min: 6 month) staff in Food & Beverage Department. Contact number:8075279844 **Job Types**: Full-time, Permanent Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental pay types: - Overtime pay - Yearly...

We are looking for qualified in Hotel management and experienced (Min: 6 month) staff in Food & Beverage Department. **Job Types**: Full-time, Permanent Pay: ₹12,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental pay types: - Overtime pay - Yearly bonus **Experience**: - total work: 1 year...

Perform meal-prep activities before guests arrive. - Making cold appetizers, including salads, vegetable and meat roll-ups and bruschettas. - Garnishing dishes with spices, nuts, fruit and vegetables. - Store ingredients to keep them fresh and reduce food wastage. - Recommend modern recipes to renew our menu and add nutritious, creative cold dishes. - Assist...