Restaurant Captain
1 week ago
**Job Title**: Restaurant Captain
**Location**:Chennai
**Experience**: Minimum 1 Year in Restaurant Service
**Job Type**: Full-Time
**Industry**: Food & Beverage / Hospitality
**Job Summary**:
We are seeking a skilled and responsible **Restaurant Captain** with at least **1 year of experience** in the hospitality industry. The Captain will oversee floor operations, ensure smooth service, coordinate between staff and kitchen, and maintain high customer satisfaction.
**Key Responsibilities**:
- Supervise and guide waiters and service staff during daily operations
- Welcome and seat guests, present menus, and assist with food recommendations
- Take orders accurately and ensure proper coordination with the kitchen
- Monitor table service and ensure high standards of hospitality and hygiene
- Handle customer feedback, complaints, and resolve issues promptly
- Train and support new service staff if required
- Ensure tables are properly set and cleaned before and after each guest
- Maintain daily service reports and communicate with the restaurant manager
- Upsell menu items to boost sales (specials, desserts, beverages)
**Requirements**:
- Minimum 1 year of experience as a Captain in a restaurant
- Good knowledge of table service and customer interaction
- Strong leadership and team coordination skills
- Polite, presentable, and customer-focused
- Ability to work under pressure in a fast-paced environment
- Basic knowledge of vegetarian or regional cuisine is a plus
- Flexible to work shifts, weekends, and holidays
**Education**:
- 12th Pass or Diploma in Hotel Management preferred
Food and accommodation free
Walking -10am to 5pm
Monday to friday
phoenix mall back side
51, Ganapathy Nagar, 150 Feet, Velachery Bypass Rd, Chennai, Tamil Nadu 600042
contact: 07397222111
**Job Types**: Full-time, Permanent
Pay: ₹10,559.72 - ₹21,638.89 per month
**Benefits**:
- Food provided
- Health insurance
- Life insurance
- Provident Fund
Schedule:
- Fixed shift
Work Location: In person
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