Kitchen Chef

A kitchen chef's who could take the responsibilities are managing all aspects of a kitchen, including menu planning, food preparation, staff management, inventory control, food safety, and ensuring overall kitchen efficiency and hygiene. Pay: From ₹25,000.00 per month **Benefits**: - Cell phone reimbursement - Internet reimbursement Schedule: - Day...

Role DescriptionThis is a full-time on-site role for a Chef at Grevo located in Jaipur. The Chef will be responsible for planning and preparing daily meals, designing menus, managing kitchen staff, ensuring quality control and hygiene, and maintaining inventory. The Chef will also oversee kitchen operations, handle food safety protocols, and participate in...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Head Chef in managing his / her assigned kitchen operation as a successful independent profit...

**Kitchen Helper** - Works in the designated station as set by Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to prepare and sells food within recommended time frames to meet Guest expectations. - Able to operate kitchen equipment like pan, baking ovens, stoves, grills, microwaves and fryers. - Able to produce a...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Executive Chef in managing his assigned kitchen operation as a successful independent profit...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

We are looking for a chef to join our team and prepare lip-smacking dishes for our customers. The primary responsibilities include studying recipes, setting up menus and preparing first-class dishes. If you have experience with great and advanced cooking techniques, we would like to meet you! Ultimately, the chef will be responsible for preparing and...

We are currently looking to recruit an experienced Tandoori Chef for a modern Indian Takeaway. As the Head Chef you will be responsible for the all the Tandoor and curry dishes for this busy take away business. The takeaway offers modern and traditional Indian Cuisine in a sophisticated and truly intimate atmosphere. Each dish is freshly prepared by the...

**Company Description** White Hats Restaurants is dedicated to providing successful restaurant turnaround strategies through proven processes for restaurant management accountability, cost control systems, sales-building initiatives, and debt restructuring strategies. Our mission is to reduce risk and improve the financial performance of food service...

Measure and assemble ingredients for menu items - Collaborate with the Chef and Cooks to prepare meals during our dining hours - Maintain accurate food inventories - Properly store food items at appropriate temperatures - Rotate stock items as per established procedures - Restock kitchen for subsequent shifts - Ensure that the food prep area and kitchen are...