
Food Production Bakery Faculty
23 hours ago
Plan and deliver **lectures, practical sessions, and demonstrations** in Food Production & Bakery.
- Develop **lesson plans, lab exercises, and assessments** based on curriculum requirements.
- Monitor and guide students during practical sessions in **kitchen labs**.
- Evaluate student performance through **assignments, tests, and practical exams**.
- Ensure adherence to **food safety, hygiene, and industry standards** in the lab.
- Assist in developing and updating course materials and curriculum as per industry trends.
- Organize workshops, guest lectures, and field visits when applicable.
- Participate in faculty meetings, student reviews, and academic activities.
Pay: ₹25,000.00 - ₹35,000.00 per month
Schedule:
- Day shift
Work Location: In person
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