Dcdp (Desert Chef

7 hours ago

Bandra Mumbai Maharashtra, India boojee cafe Full time

**Job Title**: Dessert Chef
**Location**: Morii Cafe
**Salary**: 25,000 - 30,000 per month
**Position Type**: Full-Time

**Job Overview**:
**Key Responsibilities**:

- Ensure desserts are consistently of high quality, taste, and appearance.
- Collaborate with the kitchen team to ensure smooth service and timely preparation of dessert items.
- Follow all food safety and hygiene regulations, maintaining a clean and organized workspace.
- Manage inventory and ensure proper stock levels of ingredients for desserts.
- Assist with the development of new dessert menu items, experimenting with flavors, textures, and presentations.
- Maintain a positive and professional work environment, contributing to the overall success of the kitchen team.

**Requirements**:

- Previous experience as a pastry chef, dessert chef, or in a similar role (minimum of 2-3 years).
- Solid understanding of baking techniques, pastry art, and dessert presentations.
- Creativity and a passion for designing unique desserts.
- Ability to work efficiently in a fast-paced environment.
- Strong attention to detail and high standards of quality.
- Knowledge of food safety and sanitation standards.
- Ability to work both independently and as part of a team.

Pay: ₹25,000.00 - ₹30,000.00 per month

Schedule:

- Monday to Friday

Work Location: In person

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