Indian Cuisine Chef for Home

**We're Hiring at Sindhi Sweets - Since 1976** **Location: Chandigarh | Hiring for All 7 Outlets** Join the legacy of **Sindhi Sweets**, a trusted name in hospitality since 1976. We are expanding our team and looking for passionate and skilled professionals to be a part of our culinary journey. If you're driven, dedicated, and love creating great food...

ResponsibilitiesCreate and prepare a variety of Indian dishes using traditional and modern techniquesDesign and plan menus that align with restaurant concepts and customer preferencesSupervise and train junior kitchen staff in cooking techniques and presentationEnsure efficient kitchen operations and adherence to safety and sanitation standardsSelect and...

We are seeking a talented and experienced Chef specializing in Pan Asian cuisine. **Key Responsibilities-** 1. Menu Planning & Development 2. Purchasing and Inventory Management 3. Costing & Budget Management 4. Kitchen Team Management 5. Quality Control **Qualification**: 1. Proven experience as a Chef specializing in Pan Asian cuisine 2. Experience...

Indian chef with experience of Indian and tandoor cuisine **Job Types**: Full-time, Regular / Permanent **Salary**: ₹15,000.00 - ₹18,000.00 per month **Benefits**: - Flexible schedule - Food provided - Paid time off - Provident Fund Schedule: - Evening shift - Flexible shift - Morning shift Supplemental pay types: - Overtime...

We are looking for a skilled Chef De Cuisine to join our team in the hospitality industry. The ideal candidate will have 3-6 years of experience and a strong background in cooking, with excellent culinary skills and attention to detail.Roles and ResponsibilityPrepare and cook high-quality dishes according to recipes and presentation standards.Manage kitchen...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

Indian chef with experience of Indian and tandoor cuisine **Job Types**: Full-time, Regular / Permanent **Salary**: ₹15,000.00 - ₹18,000.00 per month **Benefits**: - Flexible schedule - Food allowance - Paid time off - Provident Fund Schedule: - Evening shift - Flexible shift - Morning shift Supplemental Pay: - Overtime pay **Education**: -...

Indian chef with experience of Indian and tandoor cuisineJob Types: Full-time, PermanentPay: ₹20, ₹35,000.00 per monthBenefits:Flexible scheduleFood providedPaid time offProvident FundEducation:Secondary(10th Pass) (Preferred)Experience:Chef: 3 years (Preferred)total work: 4 years (Required)

Company Description Hiring for a client **Job Description**: **Responsibilities**: - Culinary Creativity: - Develop and execute unique and innovative recipes, ensuring a diverse range of flavors and presentations to elevate our menu offerings. - Showcase exceptional skills in preparing, seasoning, and cooking a wide variety of dishes, representing the...