Cdp (Indian, Chinese, South)

14 hours ago


Wayanad, India Kuruva Island Resort & Spa Full time

Responsibilities:

- Prepare and present dishes to the highest standard in Indian, South Indian, and Chinese sections
- Supervise and guide junior kitchen staff
- Maintain portion control and food cost standards
- Ensure kitchen cleanliness, hygiene, and safety compliance
- Assist in menu planning and recipe development
- Monitor stock levels and coordinate with the store/purchase department
- Maintain quality and consistency in taste and presentation
- Understanding costing

**Requirements**:

- Minimum 4 years of experience as CDP or in a senior commis role
- Strong knowledge of Indian, South Indian, and Chinese cuisines
- Good leadership and time management skills
- Ability to work under pressure in a fast-paced environment
- Culinary diploma/certification preferred

Call Employer: 8075855587

**Job Types**: Full-time, Permanent

Pay: ₹20,000.00 - ₹26,000.00 per month

Ability to commute/relocate:

- Wayanad, Kerala: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Chef: 4 years (preferred)

Work Location: In person


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