Commis Ii

Job Title : Commis III / Commis II - (Chinese, Tandoor, Indian, Pantry, Bakery, Butchery ) Job Location **:Kochi** Experience needed **:Hotel management** with relevant experience Salary : Rs. 6500/- to Rs. 12,000/- plus food and accommodation Industry: 4 Star Hotel **Salary**: ₹6,500.00 - ₹12,000.00 per month Schedule: - Day...

Job Title **:Commis ii or commis iii** Job Location **:Panampilly Nagar**, Kochi Experience Needed : Freshers with **IET** or experienced should be **specialised in Continental** - **Hotel management **with relevant experience Salary : Rs. 6500/- to Rs. 15,000/- plus food and accommodation Industry: 4 Star Hotel **Salary**: ₹6,500.00 - ₹15,000.00 per...

**Commis I / Commis II (Continental cuisine), Kochi** **Salary**: Rs. 10,000/ Rs. 18,000/- plus free food and accommodation Required: diploma or degree in hotel management with relevant experience from reputed hotels. Job Location: Panampalli Nagar, Kochi Industry: 4-star Hotel/ Restaurant **Salary**: ₹10,000.00 - ₹18,000.00 per...

**About us** The Forest Club Resort is a luxury resort, offering 49 Rooms including Deluxe Rooms, Premium Rooms, Executive Pool Access Rooms along with swimming pool and a lawn. The resort has a finely designed Restaurant, Café & Bar and Banquet Venue. Our work environment includes: - Safe work environment - Company perks - Growth opportunities We are...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will...

Position: Commis I & Commis II – Kitchen DepartmentLocation: The Hotel Chettungal New Town, AngamaliEmployment Type: Full-timeAbout the Role:We are seeking passionate and skilled Commis I and Commis II to join our professional culinary team. The ideal candidates will assist in daily kitchen operations, food preparation, and presentation under the...

**Job Title: Commis I (Bakery Section)** **Job Summary**: As a Commis I in the Bakery Section of our four-star hotel, you will play a crucial role in supporting the pastry team to deliver high-quality baked goods and desserts. Under the guidance of senior pastry chefs, you will assist in the preparation, production, and presentation of bakery items while...

**Job Description**: - Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. - Adhere to all recipes, methods and instructions from the Executive Chef. - Ensure that company and statutory hygiene standards are maintained. - Ensure that the preparation and presentation of food complies with the...

Monitor food quality while preparing food - Set-up and break down work station - Serve food in proper portions onto proper receptacles - Wash and disinfect kitchen area, tables, tools, knives, and equipment - Check and ensure the correctness of the temperature of appliances and food - Follow all company and safety and security policies and procedures; report...

Prepare, bake, and decorate a wide range of sweet and savory bakery items, including cakes, pies, chocolates, confections, and bread.Ensure all baked goods meet consistent quality standards for taste, texture, and appearance, adhering to recipes and established procedures.Oversee a specific bakery station, ensuring its smooth operation, organization, and...