Pastry Chef

**Position**: Pastry Chef **Experience**:3-5 years **Location**: Andheri **Key Responsibilities**: - Develop and create innovative pastry recipes, desserts, and baked goods. - Oversee the daily operations of the pastry department, including planning, preparing, and organizing. - Ensure the highest quality of products and maintain consistency in taste and...

A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory. Experience-1 to 2 yrs Salary - 15k to 22k *(Depends on...

**Contact to HR : 9552507665 and send a whatsapp massage on given number.** **We are urgently hiring for SOUS CHEF & PASTRY CHEF** **Sous Chef** Role: Second-in-command in the kitchen, assisting the executive chef. **Responsibilities**: - Menu planning and preparation - Inventory management - Staff supervision and training - Quality...

**Job Title**: Pastry Chef **Experience Required**: 5 - 10 years **Salary**: ₹25,000 - ₹40,000 per month **Location**: Andheri West **Job Type**: Full-Time **Job Summary**: **Key Responsibilities**: - Prepare and bake a wide variety of pastries and desserts including: - Donuts (glazed, filled, frosted, etc.) - Cupcakes with creative frosting and...

**Responsibilities**: - Baking and Pastry production Menu development quality control cost control team management Qualification - Prior experience as a pastry chef or sous chef in bakery or restaurant knowledge of pastry and cake making techniques including garnishes, stacking cakes, finishing, doughs Pay: ₹10,000.00 - ₹20,000.00 per...

**Profile Introduction**: As the Pastry Sous Chef, you will assist the Executive Pastry Chef in managing the pastry kitchen, ensuring the highest quality of desserts and baked goods. You will play a key role in creating and executing innovative pastry concepts, mentoring junior staff, and maintaining the standards of our kitchen. **Key...

**About Us**: At The Bread Bar we believe in creating sweet moments that bring people together. Our bakery is dedicated to crafting delicious, high-quality pastries using the finest ingredients. We take pride in every bite and aim to provide an unforgettable experience for our customers. We’re looking for a talented and passionate Pastry Chef to join our...

**Bakery Chef (Baker)** **Role Overview**: A Bakery Chef specializes in making bread, rolls, bagels, and other baked goods. Their focus is mainly on dough-based products. **Key Responsibilities**: - Prepare and bake breads, rolls, bagels, croissants, and other baked items. - Measure, mix, and knead dough according to recipes. - Monitor fermentation,...

**About The Fern - Goregaon** The Fern Goregaon is a luxury 5-star hotel committed to offering eco-friendly hospitality with impeccable service and world-class cuisine. We take pride in our culinary excellence and are looking for a creative, passionate, and experienced **Pastry Chef** to join our dynamic kitchen team. **Job Summary**: **Key...

**Job Summary**: The Executive Pastry Chef will oversee the entire pastry operation, from conceptualization to execution. You will be responsible for managing the pastry team, developing seasonal menus, maintaining high-quality standards, and ensuring customer satisfaction through beautiful and delicious desserts. **Key Responsibilities**: - Lead and...