Kitchen Steward

_**Ensure the kitchen is clean, well maintained and organised at all times.**_ - _**Ensure floors are dry and clean at all times.**_ - _**Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.**_ - _**Adhere to all sanitation guidelines.**_ - _**Assist the Cooks and Servers as...

A kitchen steward's primary responsibility is maintaining a clean and organized kitchen environment. This includes washing dishes, cleaning equipment, and ensuring proper waste disposal, all while adhering to hygiene and safety standards. They also assist with inventory management and may occasionally help with basic food preparation tasks **Job Types**:...

A kitchen steward's primary responsibility is maintaining a clean and organized kitchen environment. This includes washing dishes, cleaning equipment, and ensuring proper waste disposal, all while adhering to hygiene and safety standards. They also assist with inventory management and may occasionally help with basic food preparation tasks **Job Types**:...

A. JOB PURPOSE Kitchen Stewarding Executive is responsible to supervise assigned functions of the JWC Stewarding Department and ensure a high level of cleanliness and efficiency of maintenance in all assigned Food and Beverage areas. B. JOB ACCOUNTABILITIES General Is aware of, adheres to and ensures that all employees in the Stewarding Department follow all...

**Kitchen Stewarding Supervisor** Strive to uphold all hygiene and sanitation regulations, ensuring that all equipment in the kitchens and dishwashing areas are clean and in good working order, being sure to report any deficiencies. Should have sound knowledge of chemicals and equipment. Assisting colleagues, steward management and culinary team to work to...

A. JOB PURPOSEKitchen Stewarding Executive is responsible to supervise assigned functions of the JWC Stewarding Department and ensure a high level of cleanliness and efficiency of maintenance in all assigned Food and Beverage areas.B. JOB ACCOUNTABILITIESGeneralIs aware of, adheres to and ensures that all employees in the Stewarding Department follow all JWC...

**Job Summary** Restaurant Stewards: - 1 to 2 years of experience in Hospitality as a Steward. - Knowledge about food and drinks - Experience in serving foods, Cleaning etc. Industry: - Hospitality & Tourism Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Food provided Application Question(s): - Do you want to make career in Hotel...

**Job Title:* F&B Steward** **Location:* Peninsula Redpine Hotel - Mumbai** **Job Summary**:* **Key Responsibilities**:* - Clean and sanitize all dishes, glassware, utensils, and kitchen equipment. - Maintain cleanliness and organization of the kitchen, storage areas, and dining spaces. - Assist in the setup and breakdown of dining areas for events and...

Assist the stewarding team in maintaining overall kitchen cleanliness and sanitation. - Operate and maintain dishwashing equipment effectively and safely. - Ensure proper cleaning and storage of all kitchen utensils, equipment, and chinaware. - Assist in the cleaning of kitchen floors, work surfaces, and storage areas. - Collect and dispose of kitchen waste...

Responsibilities: - Supervision: Oversee the stewarding team, including dishwashers and cleaning staff, ensuring they follow proper procedures and maintain a high level of cleanliness. - Equipment Maintenance: Supervise the cleaning and maintenance of all kitchen equipment, ensuring it is in good working condition. Report any malfunction or damage for...