Restaurant Supervisor

**Job Summary**: **Key Responsibilities**: **1. Staff Management**: - Supervise and coordinate the activities of restaurant staff. - Train, mentor, and evaluate staff performance. - Schedule shifts and manage time-off requests to ensure adequate coverage. - Conduct daily pre-shift meetings to communicate important information and motivate staff. **2....

Job Overview: **Duties**: - Manage all aspects of the restaurant, including food preparation, service, and customer satisfaction - Ensure compliance with health and safety regulations - Oversee inventory management and ordering supplies - Supervise kitchen staff and coordinate food production - Develop and implement strategies to enhance the restaurant's...

**Job Title**: South Indian Restaurant Supervisor **Location**: Isha Foundation Chikkaballapura **Job Type**: Full-Time **Job Overview**: The South Indian Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant, ensuring high standards of customer service, and maintaining the quality of our South Indian cuisine. This...

We are seeking an experienced restaurant supervisor to join our team. In this role, you will be asked to perform a variety of managerial functions. This starts with providing our guests with a consistently high-quality dining experience. To do this, you will need to motivate our staff and demonstrate superior customer service skills. As a supervisor, you...

**Roles & Responsibilities: - ** Housekeeping supervisor ensure daily housekeeping operations run smoothly, all areas of the restaurant including kitchen area are clean and tidy and that guests are satisfied. 1. Train housekeepers on cleaning and other routine tasks 2. Oversee staff on a daily basis 3. Check restaurant, kitchen, common areas including...

Job Summary We are seeking a proactive service-driven Restaurant Supervisor to oversee daily operations at our South Indian QSR outlet The ideal candidate will have a deep understanding of South Indian cuisine and culture a knack for fast-paced service environments and experience leading a team to deliver exceptional customer satisfaction Key...

Diploma in Hotel Management - Should have worked in a premium restaurant or hotel in the F&B department - Should have at least 5 years of experience - Should have worked for at least 2-3 years as a Sr Captain / Supervisor **Job Types**: Full-time, Permanent **Salary**: ₹25,000.00 - ₹28,000.00 per month **Benefits**: - Food provided - Health...

**Qualification -** - Bachelor’s degree in Hospitality Management or related field - 3+ years Previous experience in the restaurant industry - Knowledge of food safety regulations and standards - Proficiency in computer systems and software such as POS systems and Microsoft Office **Roles & Responsibilities -** - Manage staff and daily operations, Ensure...

**Additional Information** **Job Number**25142019 **Job Category**Food and Beverage & Culinary **Location**Marriott Executive Apartments Bengaluru UB City, 24 Vittal Mallya Road UB City, Bengaluru, Karnataka, India, 560001 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Areas of responsibility include...

**job description** **Duties and Responsibilities ;-** a. To develop restaurant sales by setting high standards of service. b. To ensure complete preparation of restaurant/ takeaway and another business module before the area opens for operation. c. To take the guest’s order correctly and with appropriate courtesy. d. To assist the guest in choosing...