Dessert Chef
2 weeks ago
**Baking**: Preparing and baking baked goods like cakes, cookies, pies, and breads using traditional and modern recipes
- **Creating desserts**: Developing new desserts to enhance menus and engage customers
- **Decorating**: Decorating pastries with icings and toppings to make them visually appealing
- **Managing ingredients**: Managing ingredient stocks and sourcing suppliers to ensure a reliable supply
- **Maintaining equipment**: Maintaining equipment and ensuring compliance with sanitation and safety standards
- **Training staff**: Guiding and training staff
- **Testing recipes**: Testing new recipes
- **Working with other chefs**: Working with a team of other chefs
**Job Types**: Full-time, Permanent
Pay: ₹8,325.93 - ₹38,426.31 per month
**Benefits**:
- Food provided
- Health insurance
- Provident Fund
Schedule:
- Day shift
- Morning shift
- Rotational shift
Supplemental Pay:
- Performance bonus
- Yearly bonus
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- Chef: 1 year (preferred)
- total work: 1 year (preferred)
Work Location: In person
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