Chef

Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. **Chef Responsibilities**: - Ensuring that all food...

Chefs perform various functions in restaurants and hotels that ensure meals are prepared and presented to customers satisfactorily. The job description example shown below highlights important tasks, duties, and responsibilities that commonly make up the role of chefs in most hotels and restaurants: - Maintain good relationship with customers and suppliers...

Required a continental chef who can lead the team also **Job Types**: Full-time, Permanent Pay: From ₹16,000.00 per month **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 3 years (preferred) - total work: 1 year (preferred) Work Location: In person

We are looking for a creative Bakery chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’ expectations. To be successful in this role you...

Manage relationships with distributors and resolve issues with vendors promptly - Follow the budget established by the restaurant manager - Ensure safety and sanitation practices in the kitchen - Manage kitchen staff and delegate tasks related to meal prep, cooking and delivering food to diners in a timely fashion - Maintain the schedule for kitchen staff -...

Menu Development Corporate chefs are often responsible for creating menus that align with the company s brand identity target audience and budget They may need to develop menus for various outlets such as restaurants cafeterias catering services and special events Food Quality Assurance Ensuring that all food served meets quality and safety standards is a...

The roles and responsibilities of a Chinese Chef de Partie CDP typically include Food Preparation Prepare and cook Chinese dishes according to the restaurant s recipes and standards Ensure that all ingredients are fresh and of high quality Menu Development Collaborate with the head chef or kitchen manager to create and update the Chinese cuisine menu Assist...

The Commis II - Asian Cuisine is responsible for preparing and cooking dishes in accordance with set recipes and standards, specifically focusing on authentic Asian cuisine (e.g., Chinese, Japanese, Thai, Korean, etc.). The role requires maintaining hygiene standards, ensuring proper food storage, and assisting the senior chefs in daily kitchen...

Regenta Central City Vilas Palace is located on the Chandigarh - Ambala Highway in Ambala, known for its strong military presence. The hotel provides a perfect base for weddings, business, and leisure travelers. Guests can enjoy a culinary journey with expert chefs offering a range of local and international cuisines. The hotel features modern rooms with...

Regenta Central City Vilas Palace is located on the Chandigarh - Ambala Highway in Ambala, known for its strong military presence. The hotel provides a perfect base for weddings, business, and leisure travelers. Guests can enjoy a culinary journey with expert chefs offering a range of local and international cuisines. The hotel features modern rooms with...