Team Member F&b Service

**Position**: F&B Captain **Department**: Food & Beverage **Reports To**: F&B Supervisor / Manager **Job Summary**: **Key Responsibilities** - **Supervising Service Operations**: - Coordinate with the F&B team to ensure smooth and timely service delivery. - Conduct pre-shift meetings to communicate daily specials, menu changes, and guest expectations. -...

**Position**: F&B Service Associate **Department**: Food & Beverage **Reports To**: F&B Supervisor / Manager **Job Summary**: **Key Responsibilities** - **Guest Service**: - Greet guests warmly and professionally. - Present menus, explain menu items, and make recommendations when needed. - Take and serve food and beverage orders efficiently and...

We are looking for a highly skilled and experienced F&B Service Executive to join our team at MARRIOTT BONVOY in the Hospitality industry. The ideal candidate will have a strong background in food and beverage service, with excellent customer service skills.Roles and ResponsibilityManage and coordinate food and beverage services to ensure high-quality...

Job Title: F&B Service StaffJob Summary:The F&B Service Staff is responsible for providing excellent customer service by ensuring guests have a pleasant dining experience. This role involves taking orders, serving food and beverages, maintaining cleanliness and hygiene standards, and supporting smooth restaurant operations.Key ResponsibilitiesGreet and seat...

Trainee Age - Min 18 to Max 25 Qualification - Min HSC, hotel management fresher, communication skills In - Restaurant F&B Service, Barista counter, Bakery kitchen, F&B counter Sales F&B Service Trainee is responsible for order taking and serving food and beverage in the allotted outlet such as restaurant or bar. Brief Job Description: The individual at...

The Food & Beverage Executive is responsible for ensuring smooth and efficient operations of the food and beverage department. This role involves managing service quality, coordinating between kitchen and service staff, handling guest queries, and maintaining high standards of hygiene and customer satisfaction. The F&B Executive supports the F&B Manager in...

**Job Title**: F&B Steward **Location**: Peninsula Redpine Hotel, Andheri East, Mumbai **Department**: Food & Beverage **Reports To**: F&B Supervisor / F&B Manager **Position Summary**: As an **F&B Steward** at Peninsula Redpine Hotel, you will be responsible for delivering an exceptional dining experience to guests through courteous service, attention to...

Cost Management:Implement and manage cost control measures for the food and beverage department.Monitor and analyze cost variances, identifying areas for improvement.Budgeting and Forecasting:Assist in the development and management of F&B budgets.Work closely with relevant departments to ensure accurate forecasting.Inventory Control:Oversee the F&B...

Trainee Age - Min 18 to Max 25 Qualification - Min HSC, hotel management fresher, communication skills In - Restaurant F&B Service, Barista counter, Bakery kitchen, F&B counter Sales F&B Service Trainee is responsible for order taking and serving food and beverage in the allotted outlet such as restaurant or bar. Brief Job Description: The individual at...

Cost Management:Implement and manage cost control measures for the food and beverage department.Monitor and analyze cost variances, identifying areas for improvement.Budgeting and Forecasting:Assist in the development and management of F&B budgets.Work closely with relevant departments to ensure accurate forecasting.Inventory Control:Oversee the F&B...