
Cook/chef for Café
3 days ago
**Responsibilities**
- **Food preparation**Measure, weigh, and mix ingredients. Chop, slice, and season food. Bake, fry, grill, and boil food.
- **Food safety**Ensure food is handled properly and stored safely. Maintain clean workspaces, utensils, and dishes.
- **Kitchen organization**Keep the kitchen clean and organized. Ensure all food and other items are stored properly.
- **Menu planning**Plan menus and order ingredients. Adjust recipes to meet special dietary requirements.
- **Presentation**Ensure dishes are presented attractively and garnished. Dress dishes before serving.
- **Communication**Liaise with wait staff and management. Inform waitstaff when orders are ready.
- **Training**
Pay: ₹10,000.00 - ₹15,000.00 per month
Schedule:
- Day shift
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- Chef: 1 year (preferred)
- total work: 1 year (preferred)
Work Location: In person
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