North Indian Cook

5 days ago

Nagavara Bengaluru Karnataka, India saras Full time

Prepare and serve a wide range of breakfast items, including north Indian (Samosa, Kachori, Jalebi etc.)
- Ensuring timely and consistent preparation.
- Operate a live cooking counter during peak times.
- Maintain high standards of food hygiene, safety, and presentation.
- Collaborate with the restaurant staff to ensure seamless service and guest satisfaction.
- Maintain cleanliness of the kitchen and storage areas.

**Qualifications and Skills**:

- Proven experience as a Chef or Cook, ideally within a hotel or restaurant setting.
- Expertise in preparing breakfast dishes and handling multi-cuisine orders.
- Knowledge of food safety and kitchen best practices.
- Ability to deliver high-quality food consistently.
- Good communication and teamwork skills.

Pay: ₹10,000.00 - ₹18,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Day shift

Supplemental Pay:

- Yearly bonus

**Experience**:

- Cooking: 1 year (preferred)
- total work: 1 year (preferred)

Work Location: In person

Expected Start Date: 05/11/2024

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