Indian Chef

5 days ago

HSR Layout Bengaluru Karnataka, India CUREFOODS PRIVATE LIMITED Full time

**Company Description**

Curefoods (EatFit) is a company that incubates food brands and operates state-of-the-art cloud kitchens & Dine-ins with a focus on making honest food that customers love. We aim to democratize access to good food in a sustainable manner by providing food that suits our customers' palettes and nutritional needs. Our current portfolio of brands includes EatFit, CakeZone, Sharief Bhai, Nomad Pizza, Frozen Bottle, Olio, Rolls on Wheels, Home Plate, Juno's Pizza, Chaatstreet and Ovenfresh.

**Key Responsibilities**:

- Report to the Learning & Development team and manage training programs for the assigned region.
- Conduct online and on-site training sessions, ensuring timely completion.
- Lead cross-training initiatives to enhance team versatility.
- Ensure compliance with food hygiene and safety protocols.
- Collaborate with the R&D team on product development and related training.
- Monitor and maintain stable store performance ratings.
- Maintain effective communication with all stakeholders across various channels.
- Actively contribute to L&D team meetings and discussions.

**Pre Requisites**
- Chef with Indian background with 3-4 years of work experience.
- Excellent communication skills (both written and verbal).
- Open to frequent travel within the city.

**Job Types**: Full-time, Permanent

Pay: ₹30,000.00 - ₹40,000.00 per month

**Benefits**:

- Health insurance
- Paid sick time
- Paid time off
- Provident Fund

Schedule:

- Day shift

**Education**:

- Diploma (preferred)

**Experience**:

- Chef: 6 years (required)
- Staff training: 3 years (required)

Work Location: In person

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