Kitchen Stewarding Ambassador
1 day ago
**Company Description**
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
Do what you love, care for the world, dare to challenge the status quo **#BELIMITLESS**
**Job Description** Responsibilities**
- Working in the kitchen stewarding department at Dish wash station
- Upkeep of the kitchens allocated in.
- Assign in detail, specific duties to all employees under his supervision and instructs them in their work inclusive of external contracted employees
- Ensure that all Food & Beverage garbage are properly sorted and removed from all areas and transferred to the garbage room
- Coordinate maintenance of all back of the house equipment with the Executive Chef and Chief Engineers and schedule weekly kitchen cleaning
- Maintain department communication logbook and update notice board.
**To be fully conversant with**:
- Hotel fire procedures
- Has solid back of house, stewarding and organization skills
- Has solid supervisory skills
- Must be flexible with time as business required
- Must be able communicate effectively
- Has solid grooming /attendance standard
- Proven experience to lead and motivate teams
- Must possess good computer skills ( Office M/S)
- Hotel security procedures
- Hotel Health and Safety policy and procedures
- Hotel Facilities and attractions
- Hotel standards of operation and departmental procedures
**Qualifications**
- Minimum 2 years of experience in same job role.
- Excellent verbal and written communication.
- Strong operational & Technical knowledge.
- Strong Team Player and excellent in follow-ups.
**Additional Information** Our commitment to Diversity & Inclusion**:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
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