Commi I Cold Kitchen

**Commi 3 Cold Kitchen Job Description** We are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis III, you are responsible for the daily mis-en-place and duties assigned to meet the set standard...

**Commi 3 Cold Kitchen Job Description** We are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis III, you are responsible for the daily mis-en-place and duties assigned to meet the set standard...

**Commi 2 Cold Kitchen Job Description** We are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis III, you are responsible for the daily mis-en-place and duties assigned to meet the set standard...

**Commi 2 Cold Kitchen Job Description** We are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II, you are responsible for the daily mis-en-place and duties assigned to meet the set standard and...

**POSITION**: Commis Pantry - Cold Kitchen **LOCATION**: Centro Hotel, Pune **REPORTS TO**: CDP / Sous Chef - Cold Section **DEPARTMENT**: F&B Production **THE ROLE** At Centro, cold food doesn’t mean plain food—it means precision, flair, and a riot of flavor. As a **Commis Pantry Chef**, you’ll be crafting fresh, beautiful, and globally inspired...

**Key Responsibilities**: - **Food Preparation & Cooking**: - Assist in preparing and cooking a variety of Continental dishes in accordance with the recipes and standards. - Maintain high culinary standards and ensure all food is prepared to the required quality and presentation. - Work with other kitchen staff to ensure smooth and efficient kitchen...

**POSITION**:Commis Chef - I, II, III **Basic Job Description**:* **Cuisine Knowledge:* Continental Cuisine / Mediterranean Cuisine / Mexican Cuisine **Position Summary**: A Commis Chef is a novice or apprentice position within large F & B Operations. The Commis chef assists the head chefs in preparing food while building his culinary skills and...

_**As a Commis, you are also expected to comply with the conditions of the food hygiene policies.**_ - _**Assist management in hiring, training, **_**scheduling**_**, evaluating, counselling, motivating and **_**coaching**_ **employees serve as a role model.**_ - _**Accepting store deliveries are also part of the Commis I Chef duties.**_ - _**Coordinate and...

_**As a Commis, you are also expected to comply with the conditions of the food hygiene policies.**_ - _**Assist management in hiring, training, **_**scheduling**_**, evaluating, counselling, motivating and **_**coaching**_ **employees serve as a role model.**_ - _**Accepting store deliveries are also part of the Commis I Chef duties.**_ - _**Coordinate and...

**COMPANY PROFILE: (Kings Restaurants LLP)** Kings Restaurants LLP has come up with a chain of F & B QSR outlets with the brand name, **Circle Of Crust** a never-before concept. Starting with over 09 outlets in **Pune** and 05 outlets in Tri-City Chandigarh, Mohali & Panchkula, Kings will venture into a national-wide presence with over more stores by 2024....