Commis Chef-cold Kitchen

1. To contribute to the best of your ability to the production of food items. 2. To be familiar with the menu of the day and know your responsibilities in accordance with the menu. 3. To ensure all dishes are prepared in a timely fashion and to the appropriate agreed HACCP standard. 4. To ensure excellent food hygiene practice is observed in the...

**We’re Hiring: Commis Chef** **Location**: Hyderabad, India **Employment Type**: Full-Time **Experience Level**: Mid-Senior Level At **Inzyy**, we’re passionate about creating meal kits that inspire families to bond over delicious, easy-to-cook dishes. We’re on the lookout for a **creative and sustainability-focused Commis Chef** to help elevate...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

Job DescriptionSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International...

Job DescriptionOrganization- Hyatt HyderabadSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlets operating concept and Hyatt...

Summary To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: Minimum 2 years work experience as Chef de Partie or 3-4...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent,...

Job Title: Commi II ( Continental ) Language: Hindi, Telugu, English Job Summary: The Commis II - Continental in the kitchen responsible for assisting senior chefs in the preparation and presentation of continental dishes, ensuring high-quality food production, and maintaining cleanliness and organization in the kitchen. This role requires culinary skills,...

This is a full-time on-site role for Commi at the Fine Dinning restaurant located in Hyderabad. **Qualifications**: Excellent food preparation skills are essential for this position. Proficiency in knife skills to ensure precision and speed. Strong cooking techniques across various cuisines. Understanding and adherence to food safety standards to ensure...

Ensure that the kitchen and surrounding areas are sanitized and clean in accordance with company standards and health code regulations,Purchase food and supplies from vendors approved by the company and monitor inventory. Also, assist kitchen staff with food preperation and recipe creation Pay: ₹25,000.00 - ₹30,000.00 per month Ability to...