Chef de Partie
2 days ago
Summary
To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
**Qualifications**:
Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.
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Chef De Partie
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Ahmedabad, India Crimson Cup Cafe Full timeJob Description Crimson Cup is an independent art caf in Mumatpura, Ahmedabad. The caf offers a continental menu and beverages in an inspiring, art-filled space. Job Title: Chef de Partie (CDP) Continental Reports To: Head Chef Role Summary: The Chef de Partie Continental is responsible for preparing, cooking, and presenting dishes within the continental...
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Chef de Partie Pastry
1 week ago
Alkapuri, Vadodara, Gujarat, India Panchal Hospitality LLP Full timeAs a Chef de Partie - Pastry, you will specialize in creating high-quality desserts and baked goods that delight customers and elevate the dining experience. Working closely with the Executive Chef and kitchen team, you will manage your section, maintain consistency, and ensure excellence in every dish. **Key Responsibilities**: - Preparing, baking, and...
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Commis Chef/chef de Partie
1 week ago
Makarba, Ahmedabad, Gujarat, India Albios Lifesciences Pvt Ltd Full timeDesignation - Commi 1 / Commi 2 / Chef De Partie Salary - 30000 to 40000 PM With Regards. Komal M - 9512006684 Pay: ₹30,000.00 - ₹40,000.00 per month Work Location: In person
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Chef de Partie
1 week ago
Alkapuri, Vadodara, Gujarat, India Panchal Hospitality LLP Full timeAs a Chef de Partie for North Indian & Tandoor, your key responsibilities will include supporting the Executive Chef and kitchen team in producing high-quality food, maintaining a smooth kitchen operation, and ensuring adherence to established standards. Core duties will include: - Preparing and cooking dishes to the highest standard, ensuring consistency...
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Chaat Chef
2 weeks ago
Ahmedabad, Gujarat, India TAAM JHAAM RESTAURANT SBR Full time**We Are Hiring - Chaat Section (CDP / DCDP)** Location**:Tenssel Town (earlier known as Taam Jhaam), Sindhu Bhavan, Ahmedabad** **About Us** **Tenssel Town** is a vibrant multicuisine restaurant known for blending authentic Indian flavors with modern dining experiences. We are currently expanding our **Chaat Section** and looking for passionate chefs who...
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Chef de Partie Mexican
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Ahmedabad, India Madhubhan Resorts & Spa Full timeAs a Chef in charge, you are expected to comply with the conditions of the food hygiene policies. Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. Accepting store deliveries are also part of the Chef duties. Coordinate and participate with other sections of requirements,...
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Continental Chef
2 weeks ago
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En - Chef de Partie- Continental
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Gujarat, India Grand Mercure Gandhinagar GIFT City Full timeCompany Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...
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Chef de Cuisine
2 days ago
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Sous Chef
1 week ago
Ahmedabad, Gujarat, India Hyatt Regency Ahmedabad Full timeSummary As the Sous Chef - Outdoor Catering, your main responsibilities include assisting the Chef de Cuisine in managing the kitchen operation to maximize guest satisfaction and profit. This involves planning, organizing, directing, and controlling kitchen activities, as well as handling administrative tasks, managing staff, ensuring compliance with...