F&b Steward
1 day ago
Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.
- Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.
- Keeping menus clean and presenting them to customers.
- Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.
- Clearing tables and preparing them for the next customers.
- Assisting in cleaning and opening or closing tasks.
- Transporting used linen to or from the laundry or housekeeping section.
- Assisting with unloading and storing stock.
**Steward Requirements**:
- **HOTEL MANAGEMENT BACKGROUND**:
- Must meet the age limit for serving alcoholic beverages.
- A friendly, polite, and courteous nature.
- Strong customer service and team working skills.
- Physical stamina to work long hours on your feet.
- The flexibility to work shifts, nights, weekends, and holidays.
- Strong communication and organizational skills.
**Job Types**: Full-time, Regular / Permanent
**Salary**: ₹18,000.00 - ₹22,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
- Flexible shift
- Morning shift
- Rotational shift
Ability to commute/relocate:
- New Delhi, New Delhi - 110001, Delhi: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Bachelor's (required)
**Experience**:
- Restautant: 1 year (required)
**Language**:
- English (required)
Work Location: One location
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