Tandoor Chef

Job Description: - **Tandoor Cooking**: - Assist in preparing and cooking a variety of tandoori dishes such as naan, roti, paratha, kebabs, tikkas, and marinated meats. - Operate and maintain the tandoor (clay oven), ensuring optimal temperatures for cooking. - Monitor food during the cooking process to ensure quality and consistency, avoiding over or...

Assist in the preparation and cooking of tandoor dishes, including kebabs, naan, roti, and other clay-oven specialties. - Operate and maintain the tandoor oven in a safe and efficient manner. - Prepare marinades, sauces, and mise-en-place as per recipes and instructions. - Ensure proper storage and handling of food items in compliance with food safety...

**Key Responsibilities**: - Prepare and cook a wide range of traditional and contemporary Indian dishes (North Indian/South Indian/Regional specialties). - Ensure consistency in taste, quality, and presentation of all food items. - Oversee a specific section of the kitchen (e.g., tandoor, curry, or snacks) and assist in other sections as required. -...

We have an urgent requirement for COMMI I & DCDP for our Company based in Delhi. COMMI I & DCDP Responsibilities Include: - Good Knowledge of Indian Cuisine & Tandoor. - Assisting chefs with food preparation and presentation in a professional kitchen setting. - Performing basic kitchen tasks such as chopping, cleaning, slicing, pounding, mashing, boiling,...

We have an urgent requirement for COMMI I & DCDP for our Company based in Delhi. COMMI I & DCDP Responsibilities Include: - Good Knowledge of Indian Cuisine & Tandoor. - Assisting chefs with food preparation and presentation in a professional kitchen setting. - Performing basic kitchen tasks such as chopping, cleaning, slicing, pounding, mashing, boiling,...

Continental chef - cold press juices - Salads - Smoothies - Wraps - Sandwich - Grills etc. - Manage ingredients, marinations, and spice blends. - Ensure cleanliness and safety in the tandoor area. - 1-4 years of cooking experience Pay: ₹15,000.00 - ₹22,000.00 per month Schedule: - Day shift Work Location: In person

Job Title: Indian Chef Location: Sector 85, Gurgaon Restaurant: Karim's **Job Description**: **Responsibilities**: - Develop and execute menus featuring a wide range of authentic Indian dishes, including regional specialties from various parts of India such as North Indian and Punjabi. - Prepare and cook a variety of dishes, including curries, biryanis,...

Job Title: North Indian Cuisine Chef Location: Sector 85, Gurgaon Restaurant: Karim's Mughlai Restaurant **Job Description**: **Responsibilities**: - Develop and execute menus featuring a variety of traditional North Indian dishes, including but not limited to Shahi Paneer, Daal Makhani, Butter Chicken, Aloo Gobi, and Tandoori specialties. - Plan and...

**Job Summary**: **Key Responsibilities:Support in Curry Section**: - Assist in basic preparation of gravies, vegetables, and spice mixes. - Cut, peel, chop, and prepare ingredients for curry dishes. - Follow instructions from Commi 1 or CDP for dish preparation. - Maintain cleanliness and organization in the curry section. **Support in Tandoor...

**Chef (Chinese, Indian & Tandoor)** **Location : Rohtak, Sirsa, Hisar and many more** **Full job description** - **Menu Development**: Corporate chefs are often responsible for creating menus that align with the company's brand identity, target audience, and budget. They may need to develop menus for various outlets such as restaurants, cafeterias,...