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Commi 2 (Tandoor)

2 weeks ago

Film Nagar Hyderabad Telangana, India The Sanctuary Bar and Kitchen Full time

**Position**: Commi 2 (Tandoor)
**Location**: film nagar and gachibowli, hyderabad
**Department**: Kitchen
**Reports to**: Chef de Partie/Sous Chef

Job Overview

Key Responsibilities
- **Food Preparation**: Assist in the preparation and cooking of a variety of tandoor dishes, ensuring adherence to recipes and presentation standards.
- **Ingredient Management**: Handle, store, and prepare ingredients with care to ensure freshness and minimize waste.
- **Menu Execution**: Work alongside the Chef de Partie to execute daily specials and support the overall menu offerings.
- **Cooking Techniques**: Utilize traditional tandoor cooking techniques, such as stir-frying, steaming, and braising, to create authentic flavors.
- **Cleanliness**: Maintain a clean and organized workstation, following all food safety and sanitation protocols.
- **Team Collaboration**: Collaborate with kitchen staff to ensure efficient service and a smooth workflow.
- **Continuous Learning**: Stay informed about culinary trends in tandoor cuisine and seek opportunities for professional development.

**Qualifications**:

- **Experience**: Minimum 2-3 years of experience in a professional kitchen, with a focus on tandoor cuisine preferred.
- **Skills**: Proficient in various tandoor cooking techniques and knowledge of essential ingredients and spices.
- **Communication**: Strong communication skills and the ability to work effectively within a team.
- **Flexibility**: Availability to work evenings, weekends, and holidays as needed.

Additional Information
- **Education**: Culinary diploma or relevant certification is preferred but not mandatory.

Pay: ₹15,000.00 - ₹17,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Rotational shift

**Experience**:

- total work: 3 years (required)

Work Location: In person