Cook/kitchen Hand

**Position**: Cook - Indian Snacks **Location**: Trivandrum, Kerala **Company**: Ageo Global Foods Pvt Ltd **Responsibilities**: - Prepare and cook a variety of Indian snacks. - Ensure food quality and presentation standards. - Maintain a clean and organized kitchen. - Follow all food safety and sanitation guidelines. - Collaborate with team members to...

Plan and organize the preparation and cooking of food for restaurant and functions. - Monitor quality of dishes at all stages of preparation and presentation. - Supervise the activities of kitchen hands and provide training in food preparation techniques. - Requisition food, kitchen supplies and equipment. - Explain and enforces hygiene standards for kitchen...

Prepare and cook meals for patients, staff, and visitors, - Adhering to specific dietary requirements and nutritional standards. - Develop and plan menus in collaboration with dietitians, ensuring a variety of healthy options that meet the dietary needs of patients with various health conditions **Benefits**: - Food provided - Paid time off Work Location:...

**PRE-REQUISITES** - **Qualification**:High school diploma or equivalent or equivalent. Experience in Kitchen operations would be an advantage. - **Experience**: Min 05+ year experience - Main Kitchen: Expertise in Arabic cuisine, including traditional dishes, spices, and preparation techniques. - Female Kitchen: Proficiency in baking and pastry creation,...

kitchen steward keeps a Hotel kitchen clean and organized. They are responsible for the sanitation of the kitchen, cooking equipment, dishware, glassware, and silverware. Their duties include: - Cleaning: Washing dishes, glasses, cutlery, chinaware, flatware, and kitchen vessels - Removing waste: Emptying trash bins, collecting waste from the floor and work...

Kitchen Supervisor vaccancy For Rhythm Event Galleria Ensuring food safety Arranging daily menus and apportioned ingredients Auditing & monitoring of all assets inside the hall Supervise food prep and cooking Assist in all kitchen operations Ordering supplies Assist clients with special food requests Controlling for spoilage and waste Ensuring...

The responsibilities and duties section is the most important part of the job description. Here you should outline the functions this position will perform on a regular basis, how the job functions within the organization and the title of the manager the person will report to. - Measure and assemble ingredients for menu items - Collaborate with the Executive...

Preparing food: Preparing a variety of authentic South Indian dishes, such as vellayappam,dosas, idlis, vadas, sambar, rasam, and chutneys - Maintaining cleanliness: Keeping the kitchen and utensils clean, and mopping up spills - Following recipes: Being able to follow recipes and maintain food quality - Ensuring food safety: Complying with food health and...

PRE-REQUISITES - Qualification: High school diploma or equivalent or equivalent. Experience in Kitchen operations would be an advantage. - Experience: Min 01+ year experience - Languages: - can read and write: English, - can speak & understand: Hindi, - can speak & understand (optional): Arabic. EXPECTED COMPETENCIES - Administration - Time Management -...

We are looking for a cook to join our kitchen team responsible for managing kitchen, overseeing food preparation, and ensuring that our culinary offerings meet the highest standards of quality and presentation. Job Responsibilities:Creating consistent recipes while ensuring flavor and presentation consistency. Job Requirements: Relevant experience in the...