Demi Chef de Partie

Assist in preparing, cooking, and presenting dishes as per the menu and recipe standards.Ensure consistency in taste, presentation, and portion control.Support the Chef de Partie during busy service periods.Take charge of the assigned section in the absence of the Chef de Partie.Ensure mise-en-place (preparation) is completed before each service.Maintain...

We are looking for a highly skilled and experienced Demi Chef de Partie-Asian to join our team at Marriott International. The ideal candidate will have a strong background in hospitality and culinary arts, with excellent cooking skills and attention to detail.Roles and ResponsibilityAssist the head chef in planning and preparing high-quality dishes for...

**Greetings from PVR CINEMAS!!** Role - **Demi Chef De Partie** Qualification - Any Degree (mandatory) Experience - **Minimum 3 yrs as Commi 1/2/3.** Shift - Rotational Shift 6 days Working & 1 day Weekoff Salary - **22,000 Takehome**to **27,000 Takehome** **HR Contact - 8248465819.** **Location - Phoenix Mall, Velachery.** Job Summary**:Demi Chef...

Demi Chef de Partie - Pastry Park Hyatt Park Hyatt Chennai IN - TN - ChennaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: CHE LocalSummary You will be responsible to provide an excellent and consistent level of service to your customers.  Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s...

We are looking for skilled Indian Demi Chefs de Partie with 2-5 years of experience to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and be able to work well under pressure.Roles and ResponsibilityAssist the head chef in planning menus and preparing food for special events.Maintain high standards of...

Looking to onboard a skilled Food & Beverages Production professional with 2-5 years of experience to join our team as a Demi Chef de Partie / Commis in South Indian, Continental, and Halwai cuisines.Roles and ResponsibilityAssist the Head Chef in planning and preparing menus for special events and functions.Develop and maintain high standards of food...

Responsible for Food Preparation, Maintaining Consistent Standards. - Best Knowledge in preparation of south Indian ingredients. - Responsible for assisting the Head Chef and Sou Chef with the successful running of Kitchen. - Responsible for ensuring all recipes are followed with food Practices and with Guest Satisfaction. - Responsible Monitoring portion...

Assist in preparing ingredients, sauces, and garnishes as per recipes and menu requirements. - Ensure all mise-en-place (preparation) is completed before each service. - Support the Demi Chef de Partie and Chef de Partie in daily kitchen operations. - Cook basic dishes under supervision, following standard recipes and portion sizes. - Maintain consistency...

Assist in preparing ingredients, sauces, and garnishes as per recipes and menu requirements.Ensure all mise-en-place (preparation) is completed before each service.Support the Demi Chef de Partie and Chef de Partie in daily kitchen operations.Cook basic dishes under supervision, following standard recipes and portion sizes.Maintain consistency and...

CHEF DE PARTIE (CDP) - Continental/Bakery/Pastry/Indian Key Responsibilities: Food Preparation: - Expertly prepare and cook a variety of respective Cuisine dishes following established recipes and guidelines. - Ensure the consistent quality and taste of all food items prepared in the respective cuisine section. Menu Development: - Collaborate with the...