
Bakery Chef
4 days ago
Responsibilities:
- **Baking**: Develop and test new recipes, create baked goods, and decorate cakes and pastries
- **Quality**: Ensure products meet quality standards, conduct regular quality checks, and ensure compliance with food safety and sanitation standards
- **Management**: Oversee daily bakery operations, manage and train junior staff, and maintain a clean and organized work environment
- **Inventory**: Monitor inventory, order supplies, and ensure timely production of baked goods
- **Collaboration**: Collaborate with other kitchen staff and coordinate with suppliers
- **Cost control**: Manage cost control and budgeting
- **Seasonal menus**: Plan and execute seasonal menus
- **Equipment**: Maintain equipment and tools
- **Industry trends**: Stay updated on industry trends and implement new baking techniques
- **Customer service**: Handle customer inquiries and special orders
Requirements:
- **Baking Skills**:Deep knowledge of various baking techniques, including bread making, pastries, cakes, cookies, and different doughs.
- **Creativity**:Ability to design and develop new recipes, experiment with flavors, and create visually appealing presentations.
- **Attention to Detail**:Precise measuring and careful handling of ingredients to ensure consistent quality.
- **Food Safety**:Understanding and adherence to proper food safety and sanitation practices.
- **Leadership Skills**:Managing a team of bakers, assigning tasks, and ensuring smooth operations.
- **Time Management**:Effectively managing baking schedules to meet deadlines and customer demands.
- **Organizational Skills**:Maintaining inventory, proper storage, and efficient workflow.
- **Technical Skills**:Proficiency in using various baking equipment like ovens, mixers, and decorating tools.
**Job Types**: Full-time, Permanent
Pay: ₹20,000.83 - ₹25,000.83 per month
**Benefits**:
- Food provided
Schedule:
- Evening shift
- Morning shift
- Rotational shift
**Education**:
- Diploma (required)
**Experience**:
- total work: 2 years (required)
Work Location: In person
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