
Faculty Chef
2 days ago
Education: Diploma or Degree in Hotel Management.
Key Skills: pastry Cookies Cake Bakery Snacks Chocolate Confectionery Baking Bread
Pay: ₹25,000.00 - ₹30,000.00 per month
Schedule:
- Day shift
**Education**:
- Diploma (preferred)
**Experience**:
- Bakery: 3 years (required)
**Language**:
- English (preferred)
Work Location: In person
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Faculty Chef
8 hours ago
Mohali, Punjab, India NFCI Full timeUrgent Requirement of Faculty Chef for Hotel Management Institute **Minimum Qualification Required**:Diploma or Graduation in Hotel Management **Salary**: - 2.4 Lac ctc -3.6 Lac ctc Interested ones can contact us at **-99888-82118** **Benefits**: - Cell phone reimbursement - Commuter assistance - Health insurance - Leave encashment - Life insurance -...
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Faculty Chef
4 days ago
Jalandhar, Punjab, India NFCI Hotel Management & Cookery Institute Full timeUrgent Requirement of Faculty Chef for Hotel Management Institute **Minimum Qualification Required**:Diploma or Graduation in Hotel Management **Salary**: - 2.4 Lac ctc -3.6 Lac ctc Interested ones can contact us at **-98759-00439** Pay: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Leave encashment - Paid sick time - Paid time off - Provident...
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Bakery & Confectionary Trainer
1 day ago
Amritsar, Punjab, India NFCI Group of educations Full time**Job Title: Faculty Chef Trainer - Bakery & Confectionary** **Location**: Amritsar & Patiala **Position Overview**: The Bakery & Confectionery Chef will be responsible for teaching and training students in the art of baking and confectionery, developing relevant course materials, mentoring students, and staying current with trends and innovations in the...
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Assistant Professor Food Production
4 days ago
Ludhiana, Punjab, India PCTE Group of Institutes Full time**Requirements** - Masters in hospitality management - Min 3 years industry experience and must have experience in hotel industry as Chef in Indian, tandoor or World cuisines - Teaching experience in reputed institutes Faculty will be responsible for the overall completion of the course curriculum and practicals, student development and...